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Medion MD 16471 Manual

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6. Before fi rst use
Before the first use and any further cooking, rinse all supplied parts that come
into contact with food thoroughly with warm soapy water.
Rinse all the parts afterwards with clean water and dry them thoroughly.
7. Using the rice cooker
Plug the mains cable into the mains connection and connect the mains cable
with a properly installed safety socket (230V ~ 50Hz).
7.1. Filling the rice cooker
Use the measuring cup to measure the required amounts.
You can add up to ten measuring cups of washed, uncooked rice (up to 1800ml) for
cooking in the pot insert.
One cupful of uncooked rice (180 ml) produces about triple the amount of cooked
rice.
Measure the required quantity of rice and add the rice to the pot insert of the
rice cooker.
Make sure that the hotplate and the outside of the pot are clean and dry
before you put the pot insert into the rice cooker. This is the only way to ensure
optimum contact between the hotplate and the pot insert.
Add cold water to the pot as indicated on the scale on the inside. Thus, if you
add 4 measuring cups of rice, fill the pot insert with water up to the 4 mark on
the scale. Adding too much water can cause the appliance to boil over.
Add a little salt according to taste.
TIP:
The taste and hardness of the rice grains will depend on the quality of
the rice and the cooking time. To get soft and fluffy rice, add a little more
water and allow the rice to soak for about 5–10 minutes before cooking.
Bear in mind that cooking times will be longer for brown rice (whole-
grain rice).
Set the ON/OFF switch to the ON position.
The WARM control lamp lights up orange.
16471 MULI eCommerce Content Final.indb 6516471 MULI eCommerce Content Final.indb 65 14.12.2015 08:33:0714.12.2015 08:33:07
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