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Masterpro BGMP-9178 - ROCKET DUO 900 Manual

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after every use.
Note: Remove the pan to let the air fryer cool down faster.
Caution! Do not immerse the housing of the appliance in water or
any other liquids when cleaning.
2. Do not touch hot surfaces.
3. Do not use harsh abrasives, sharp objects, caustic cleaners or
oven cleaners when cleaning this appliance.
4. Wipe the outside of the appliance with a moist soft cloth.
5. Clean the pan and drip tray with hot water and use a non-abrasive
sponge with diswashing liquid. The pan and drip tray are dishwasher
safe.
Tip: If dirt is stuck to the drip tray or the bottom of the pan, ll the pan
with hot water and some dish-washing liquid. Leave it in the pan to
soak for about 10 minutes.
6. Clean the inside of the appliance with a slightly dampened cloth
and polish it with a soft dry cloth.
7. If required, lightly brush the heating element to remove any
attached food residue.
8. Make sure all parts are clean and dry before storing or using it
again.
9. Store the air fryer in a safe, cool, dry place. Do not place any
objects on top of the air fryer during storage as this may damage the
appliance. Keep it away from children.
TECHNICAL SPECIFICATION
Voltage: 220V-240V, 50Hz/60Hz
Rated Power: 2400W
Capacity: 9L (2x4.5L)
for a crisper result.
Can’t slide the pan into the appliance properly.
Possible cause: There are too much ingredients in the pan. / The pan
is not placed in the pan properly.
Solution: Do not ll too much food in the pan. / Push the pan down
into the pan until you hear a ‘click’.
White smoke comes out from the appliance.
Possible cause: You are preparing greasy ingredients. / The pan still
contains grease residues from previous use.
Solution: When you fry greasy ingredients in the fryer, a large amount
of oil will leak into the pan. The oil produces white smoke and the pan
may heat up more than usual. This does not aect the appliance or
the end result. / White smoke is caused by grease heating up in the
pan. Make sure you clean the pan properly after each use.
Fresh chips are fried unevenly in the fryer.
Possible cause: You did not use the right potato type. / You did not
rinse the potato chips properly before you fried them.
Solution: Use fresh potatoes and make sure that they stay rm during
frying. / Rinse the potato chips properly to remove starch from the
outside of the fries.
Fresh chips are not crispy when they come out of the fryer.
Possible cause: The crispiness of the chips depends on the amount of
oil and water in the fries.
Solution: Make sure to dry the potato chips properly before adding the
oil. / Cut the potato chips smaller for a crispier result. / Add slightly
more oil for a crisper result.
CLEANING AND STORAGE
1. Remove the supply cord plug from mains power outlet socket and
allow the appliance to cool down completely before cleaning. Clean it
… 9 …


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