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AMERICA
7096101 - IT - EN - DE - FR 5
FR - TABLE DES MATIÈRES
1. DONNÉES TECHNIQUES .............................................................................................................................................................30
2. AVERTISSEMENTS GENERAUX .................................................................................................................................................30
3. RÉGLÉS POUR LA MISE EN PLACE ..........................................................................................................................................30
4. SÉCURITÉ CONTRE LES INCENDIES ........................................................................................................................................31
4.1. INTERVENTION RAPIDE .............................................................................................................................................................................31
5. DESCRIPTION TECHNIQUE ........................................................................................................................................................31
6. CONDUIT DE LA CHEMINÉE .......................................................................................................................................................32
6.1. POSITION DU POT DE LA CHEMINÉE .......................................................................................................................................................33
6.2. CONNEXION AVEC LA CHEMINÉE .............................................................................................................................................................33
6.3. CONNEXION AU CONDUIT DE FUMÉE D’UNE CHEMINÉE OU D’UN FOYER OUVERT ........................................................................33
7. AMENÉE D’AIR DANS LE LIEU DE LA MISE EN PLACE DURANT LA COMBUSTION ...........................................................33
8. COMBUSTIBLES ADMIS / NON ADMIS ......................................................................................................................................34
9. ALLUMAGE ...................................................................................................................................................................................34
9.1. Allumage à BASSES ÉMISSIONS ................................................................................................................................................................35
10. FONCTIONNEMENT NORMAL ....................................................................................................................................................35
10.1. UTILISATION DU FOUR (où présent) ..........................................................................................................................................................36
10.2. FONCTIONNEMENT PENDANT LES PÉRIODES DE TRANSITION .........................................................................................................36
11. ARRÊT PENDANT L’ÉTÉ .............................................................................................................................................................36
12. ENTRETIEN ET SOIN ...................................................................................................................................................................36
12.1. LES FAIENCES.............................................................................................................................................................................................36
12.2. PRODUITS EN PIERRE OLLAIRE ...............................................................................................................................................................36
12.3. PRODUITS VERNIS .....................................................................................................................................................................................36
12.4. PRODUITS ÉMAILLES .................................................................................................................................................................................36
12.5. PIÈCES CHROMÉES ...................................................................................................................................................................................36
12.6. PLAQUE ET CERCLES ...............................................................................................................................................................................36
12.7. NETTOYAGE DE LA VITRE .........................................................................................................................................................................37
12.8. NETTOYAGE TIROIR DES CENDRES ........................................................................................................................................................37
12.9. NETTOYAGE DU TUYAU D’ÉVACUATION DE LA FUMÉE .........................................................................................................................37
12.10. NETTOYAGE DU LE CASIER DE RÉCOLTE DES FUMÉES avec petite porte - CUISINIÈRE .................................................................37
12.11. BARRES LATÉRALES ..................................................................................................................................................................................37
12.12. NETTOYAGE DE LA GRILLE FOYER ..........................................................................................................................................................37
13. DÉTERMINATION DE LA PUISSANCE THERMIQUE ................................................................................................................37
14. DIMENSIONS ................................................................................................................................................................................42
DE - INHALTSVERZEICHNIS
1. TECHNICAL DATA ........................................................................................................................................................................22
2. ALLGEMEINE HINWEISE ............................................................................................................................................................22
3. INSTALLATIONSVORSCHRIFTEN ..............................................................................................................................................22
4. BRANDSCHUTZ ............................................................................................................................................................................23
4.1. SOFORTIGES EINSCHREITEN ...................................................................................................................................................................23
5. TECHNISCHE BESCHREIBUNG ..................................................................................................................................................23
6. RAUCHABZUG .............................................................................................................................................................................24
6.1. SCHORNSTEINPOSITION ...........................................................................................................................................................................25
6.2. ANSCHLUSS AN DEN SCHORNSTEIN .......................................................................................................................................................25
6.3. ANSCHLUSS AN DEN RAUCHABZUG EINES OFFENEN KAMINS ...........................................................................................................25
7. LUFTZUSTROM AM INSTALLATIONSORT WÄHREND DER VERBRENNUNG .......................................................................25
8. ZULÄSSIGE / UNZULÄSSIGE BRENNSTOFFE ..........................................................................................................................26
9. ANFEUERUNG ..............................................................................................................................................................................26
9.1. EMISSIONSARMES Anfeuern ......................................................................................................................................................................27
10. NORMALER BETRIEB ..................................................................................................................................................................27
10.1. BACKEN (wenn anwesend) ..........................................................................................................................................................................28
10.2. BETRIEB IN DEN ÜBERGANGSPERIODEN ...............................................................................................................................................28
11. SOMMERPAUSE ...........................................................................................................................................................................28
12. WARTUNG UND PFLEGE ............................................................................................................................................................28
12.1. KACHELN .....................................................................................................................................................................................................28
12.2. PRODUKTE MIT TEILEN AUS NATURSTEIN .............................................................................................................................................28
12.3. LACKIERTE PRODUKTE .............................................................................................................................................................................28
12.4. EMAILLIERTE PRODUKTE ..........................................................................................................................................................................28
12.5. VERCHROMTE TEILE AUFGRUND ............................................................................................................................................................28
12.6. GUSSTEILE und RINGE ..............................................................................................................................................................................28
12.7. REINIGUNG DES GLASES ..........................................................................................................................................................................29
12.8. REINIGUNG DES ASCHENKASTEN ...........................................................................................................................................................29
12.9. REINIGUNG DES SCHORNSTEINROHRES ...............................................................................................................................................29
12.10. REINIGUNG DES RAUCHGASKASTENS DURCH DIE TÜR UNTER DEM BACKFACH (ZENTRALHERDE) ..........................................29
12.11. SEITLICHE HANDLÄUFE ............................................................................................................................................................................29
12.12. REINIGUNG DES FEUERROSTES .............................................................................................................................................................29
13. FESTSTELLUNG DER WÄRMELEISTUNG .................................................................................................................................29
14. Maße ..............................................................................................................................................................................................42
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