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We recommend turning the function selector
to position
for about 5 sec. before the
first coffee and after the last coffee of the day
in order to quickly rinse the system and thus
avoid particles of coffee sticking together.
Then wait 30 sec. before starting the
appliance again.
Remove the capsule holder then place the
capsule upside down in the capsule holder
(10) ; each one contains a single dose of
fresh coffee for a cup of espresso.
Replace the capsule holder and press until
the handle is facing you or very slightly
offset to the left (11).
Place the pre-heated cup under the “coffee”
outlet.
Set the function selector to position
(12).
Once the espresso is finished, reset the
function selector to
, remove the capsule
holder and throw away the used capsule (13).
To ensure that your next espresso is prepared
at the optimum temperature, replace the
empty capsule holder to retain its heat.
Preparing hot water
Fill the water tank with fresh water.
Turn the function selector to
.
Switch on the appliance and place the hot
water/ steam selector to position
.
After the temperature indicator light has
gone out (yellow), immerse the steam nozzle
into a container which you are holding
vertically.
Turn the function selector to position
(14).
Once there is enough water in the container,
reset it to
.
Next turn the steam nozzle towards the
interior, above the grid so that the drips fall
into the tray.
Take care: the steam nozzle is burning
hot.
Making steam
Steam makes the milk frothy for a cappuc-
cino, and also preheats cups or any kind of
liquid; the noise you hear during this
operation is caused by the intermittent
running of the water pump.
Please note :
Before making steam, make sure that the
capsule holder on the machine is empty
to prevent the coffee becoming dried out
and blocking the hole in the coffee outlet.
Frothing milk for a cappuccino
You can make the milk frothy in order to whip
up a cappuccino. For best results, use the
accessory specially designed for this purpose.
Fit it onto the steam nozzle (15).
Please note:
This accessory must only be used for this
purpose.
Pour about 100 ml of skimmed milk into a
small high-sided container (maximum
capacity 0.5 L) which will fit beneath the
steam nozzle; the container must also be
chilled (do not rinse it in hot water before
use).
First prepare an espresso, but only fill the
cup halfway.
When the yellow temperature indicator light
goes out, dip the the steam nozzle in the
container holding the milk in such a way
that its end is completely immersed in the
milk.
Turn the function selector to position
(16). During preparation, do not move the
container and make sure that the nozzle
does not touch the bottom, as this would
prevent steam from escaping. Once the
operation is finished, turn the function
selector to position .
Remove the container and turn the function
selector just for a second to position in
order to eliminate the residue of the milk
which might remain in the end of the
nozzle. Clean the nozzle immediately with a
Art. 893.PM6.5 21/01/04, 11:4416
16


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