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Symbole Description fonctions/
modes (M)
Température (°C)
(prédénie)
Gamme
temp (° C)
Durée (min)
(prédénie)
Gril avec chaleur de voûte
(M7)
200 50 – 230 60:00
Dans cette méthode de
préparation, toutes les zones
des éléments chauffants
supérieurs sont utilisées. La
chaleur irradie directement les
aliments. Ce mode convient à
la préparation de moyennes
ou grandes quantités de
saucisses, de bacon, de steak
de bœuf, de poisson, etc.
Nettoyage (M8) 430 Non
modiable
01:30:00
Avant d‘utiliser la fonction
de nettoyage par pyrolyse,
retirez de l‘intérieur du four
tous les accessoires (y compris
les plaques de cuisson,
les couvercles de cuisson,
les moules à pâtisserie,
etc.), car ils pourraient
être endommagés par les
températures élevées. La
température à l‘intérieur du
four peut atteindre 430 °C, ce
qui permet de carboniser les
résidus de graisse et d‘aliments
et facilite le nettoyage.
Remarque : Le moteur d‘extraction d‘air tourne à basse vitesse en mode de fonctionnement (M1-M7) et
s‘arrête lorsque la température descend en dessous de 100 °C. Si la température à l‘intérieur du four est
supérieure à 300 °C, le moteur d‘extraction d‘air fonctionne à haute vitesse.
94


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