Manual Klarstein 10032102 (page 45 of 144) (English, German, French, Italian, Spanish)

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Using the glass carafe

The Coffee Maker comes with a 12-cup glass carafe. Always make sure that the lid of

the carafe is in place when brewing coffee. Without the lid, the drip stop cannot be

activated. If you lose the lid, you cannot brew coffee.

Note: Do not place carafe in microwave, oven, stove or place on a range top or

burner.

COFFEE BEANS AND BURR GRINDER

Grinding the beans just before brewing will maximize the avor and aroma of

your coffee. Conical burr grinders are considered the best way of grinding

beans. The slower grinding speed of the conical burrs creates less heat thus

preserving more aroma of the ground coffee. Following the recommendations

below will make your coffee taste better and your machine last longer.

Storing Coffee Beans in the Freezer?

Coffee stores do not store beans in the freezer or refrigerator! Coffee will act

like baking soda, absorbing all odors and tastes surrounding it. Coffee beans

will stay fresh for several weeks as long as you keep them in a dry, dark

container. (It’s the ground coffee which will lose aroma rapidly!) If you must

store coffee beans in the freezer, take them out the day before use and thaw

in an open dish. This way they will thaw fully and evenly prior to adding the

beans to the machine.

Note: Do not add frozen beans to the grinder, always thaw before using. If you ll

beans from the freezer directly into the grinder, moisture will seep into the burrs and

the ground chute. The moisture makes the ground coffee stick in the ground coffee

chute (Fig. 10) and will clog it up over time.

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Klarstein 10032102 Manual

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