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Kenwood FHM155SI kFlex Manual

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recommended speed chart - blender
tool/attachment function recommended
speed
processing
time (secs)
maximum capacities hints and tips
Blender Cold liquids and drinks Max 60
1.6 litres/56 fl oz
• When making mayonnaise, put all the ingredients,
except the oil, into the blender. Remove the filler
cap. Then, with the appliance running, add the oil
slowly through the hole in the lid.
• Thick mixtures, e.g. pâtés and dips, may need
scraping down. If the mixture is difficult to process,
add more liquid.
•
Ice crushing - operate the pulse in short bursts until
crushed to the desired consistency.
• The processing of spices is not recommended as
they may damage the plastic parts.
• To blend dry ingredients - cut into pieces, remove
the filler cap, then with the appliance running, drop
the pieces down one by one. Keep your hand
over the opening. For best results empty regularly.
•
Do not use the blender as a storage container.
Keep it empty before and after use.
•
Never blend more than 1.6 litres/56 fl oz - less for
frothy liquids like milkshakes.
Cold soups Max 30
Do not process hot ingredients
Milkshake/Cold milk based mixtures Max 15 1 litre
Mayonnaise Max 60 3 eggs
150g oil
… 12 …


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