Manual Kenwood AT910 (page 78 of 141) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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alminnelig kjeks

150g mykt smør

150g finkornet farin

2 små egg, vispet

300g hvetemel

Smør og sukker røres hvitt i bollen

med K-visperen til blandingen er lys

og luftig. Visp inn egget, skjær inn

det siktede melet. Kjør blandingen

gjennom tilbehøret etter at du har

valgt ønske form, og kutt i passe

lengder. Legg på et smurt stekeplate

og stek midt i ovnen på 190°C,

375°F, gassmerke 5 i ca. 10 minutter

eller til de er passe stekt. Avkjøles på

rist.

sjokoladekjeks

125g mykt smør

200g finkornet sukker

2 små egg, vispet

250g hvetemel } siktet sammen

25g kakaopulver

Følg metoden for vanlige kjeks.

Når kjeksene er avkjølt, kan de

pyntes ved å dyppe dem i smeltet

sjokolade eller ved å drysse melis

over dem.

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Kenwood AT910 Manual

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