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Fråga Svar/Tips
Matarröret blockeras hela tiden
Mata ner små mängder deg åt
gången i jämn hastighet, och mata
bara ner mer när röret är tomt.
Blandningen är för lös.
Använd handtaget till nyckeln/stöten
för att köra ner degen i matarröret.
(Om du tar bort degbrickan kan du få
in nyckeln längre ner i matarröret).
Pröva med att mata degen med olika
hastigheter.
Det är svårt att få loss kniven
Låt tillsatsen kallna i ca 30 minuter.
Det är svårt att få på kniven
Se till att fastspänningsringen av
metall är delvis lossad från den inre
plastringen innan du trycker på
tillsatsen.
70
73


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