Manual Kenwood AT640 (page 6 of 86) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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key

ቢ pushers: large and small

ባ feed tube

ቤ attachment lid

ብ knife blade

ቦ attachment bowl

ቧ connector

ቨ thick slicer/shredder

ቩ thin slicer/shredder

ቪ thin (julienne style) chipper

ቫ extra-coarse shredder

part number 707347

ቭ rasping plate

part number 639150

ቮ standard chipper

part number 705753

before using for the first time

1Remove all packaging including the

plastic blade covers from the knife

blade. Take care the blades are

very sharp. These covers should

be discarded as they are to protect

the blade during manufacture and

transit only.

2Wash the parts see ‘cleaning’

to use the knife blade

1 Lift off the medium speed outlet

cover ᕡ.

2 Place the connector onto the outlet

with the triangle ▼▼ facing towards

you and turn clockwise until it locks

into position.

3 Place the bowl onto the connector

ensuring that the grooves in the bowl

fit over the corresponding lugs on

the connector.

4 Place the knife blade in the

attachment bowl.

5 Cut the food up and place into the

bowl ensuring it is evenly distributed.

6 Fit the lid onto the bowl and turn

until the indicating arrows align. The

lid can be fitted in four different

positions.

●

If you experience difficulty in

fitting the lid, remove the

attachment and switch on the

mixer briefly. Refit the

attachment.

7 Fit the pushers.

8 Switch on. Use speeds 2 to 4 and

process until the desired result has

been achieved.

9 Switch off and remove the

attachment.

10 Unplug after use.

hints

●

Cut food up before placing into the

bowl. Meat, bread, vegetables and

other foods of a similar texture

should be cut into cubes

approximately 2cm/3⁄4 in. Biscuits

should be broken into pieces and

added down the feed tube whilst the

machine is operating.

●

If you want to blend soups, drain the

ingredients and add the solids to the

bowl. Process and then add back to

the liquid.

●

When making pastry, use firm fat cut

into 2cm/

⁄4 in cubes from the fridge.

Mix with the flour until breadcrumb

stage is reached. Gradually add

sufficient water down the feed tube

to form a dough. Switch off

immediately ingredients combine

together.

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Kenwood AT640 Manual

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