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8 Switch on and push down evenly
with the pusher - never put your
fingers in the feed tube. For
most operations use speed 1 or 2. If
more power is required increase to
speed 3.
At the completion of the processing
operation, raising and lowering the
pusher several times may help to
reduce the amount of food left on
the cutting plate.
9 Switch off and unplug.
hints
Use fresh ingredients.
Don’t cut food up too small. Fill the
width of the large feed tube fairly full.
This prevents the food from slipping
sideways during processing.
Alternatively, use the small feed tube.
When using a chipper plate, place
thin ingredients horizontally.
When slicing or shredding: food
placed upright comes out shorter
than food placed horizontally.
After using a cutting plate there will
always be a small amount of waste
on the plate or in the food.
cleaning
Never immerse the connector in
water, wipe over with a damp cloth.
Wash remaining parts in hot soapy
water, then dry thoroughly. Take care
as the blades and cutting plates are
sharp. Alternatively wash in the
dishwasher (top rack only).
5
8


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