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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced and
folded in order to obtain a booklet A5 (+/- 148.5 mm width x
210 mm height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don’t change
the page numbering. Keep the language integrity. Print only
what is inside the frame.
19 USK HA 31535 / 33143 - 110127
Assembly page 19/28
Fax +32 2 359 95 50
INFORMACIÓN IMPORTANTE
Este aparato no ha sido diseñado para uso profesional. Usted
deberá atenerse a los tiempos normales de funcionamiento (vea
“ENSAMBLADO/FUNCIONAMIENTO). Si la función no ha
finalizado dentro del período espefico de tiempo, apague el
aparato y déjelo enfriar durante 10 minutos antes de volver a
ponerlo en funcionamiento. Si tuviera que repetir esto más de 5
veces, deje enfriar el aparato durante 90 minutos a temperatura
ambiente antes de volver a ponerlo en funcionamiento. Esto
puede prolongar la vida del aparato. Siga estas instrucciones
cuidadosamente y con la precaución necesaria, de lo contrario
el motor podría dañarse.
Por favor, procese comida de acuerdo a la capacidad máxima
especificada:
40 Oz. / 1200ML: capacidad para comida seca
66 Fl.Oz. / 2000ML: capacidad para líquidos.
AL USARSE POR PRIMERA VEZ
Luego de retirar el aparato de su caja, desmonte la unidad antes de
usarla por primera vez. Vea “CÓMO DESMONTAR” para obtener
instrucciones.
Lave todas las partes, excepto la base de motor, en una solución
de agua tibia y jabón. Enjuague y seque inmediatamente. Tenga
cuidado: las cuchillas son filosas. El motor puede limpiarse con un
trapo ligeramente húmedo.
NO PONGA NINGUNA DE LAS PARTES EN UN LAVAPLATOS
AUTOMÁTICO. NO SUMERJA LA BASE DE MOTOR EN AGUA.
AVISO IMPORTANTE: Al montar el bol de procesado en la base,
asegúrese de colocar el asa siempre al lado derecho del frontal de
la base, como se indica en la foto de despieces, o los interruptores
de seguridad no se activaran y el aparato no funcionara.
19


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