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The pan will not slide properly
into the appliance.
There are too much ingredients in the
basket.
Do not fill the basket beyond in full. Keep the
indicated amounts in the table in chapter 5 -
SETTINGS.
The basket is not placed correctly in
the pan.
Push the basket into the pan until you hear a
click.
White smoke is coming out of the
appliance.
You are preparing greasy ingredients. When you fry greasy ingredients in the air fryer,
a large amount of oil will leak into the pan. The
oil produces white smoke and the pan may
heat up more than usual. This does not affect
the appliance or the end result.
The pan still contains grease residues
from the previous use.
White smoke is caused by grease heating up in
the pan, make sure you clean the pan properly
after each use.
Fresh fries are fried unevenly in
the air fryer.
You did not use the right type of potato. Use fresh potatoes and make sure they stay
firm during frying.
You did not rinse the potato sticks
properly before you fried them.
Rinse the potato sticks properly to remove
starch from the outside of the sticks.
Fresh fries are not crispy when
they come out of the air fryer.
The crispiness of the fries depends on
the amount of oil and water in the fries.
Make sure the potato sticks are dried properly
before you add the oil.
Cut the potato sticks smaller for a crispier
result.
Add a bit more oil for a crispier result.
English 19
19


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