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Inventum GF400HL Manual

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Clean the appliance after every use.
Before cleaning the air fryer, leave it to cool down completely.
Do not touch the hot metal inside before cleaning immediately after frying.
Do not use metal kitchen utensils or abrasive cleaning materials to clean the pan and the basket, as this may damage the
non-stick coating.
1. Unplug the appliance and leave the air fryer to cool down completely.
Note: remove the pan to let the air fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the pan and the basket with hot water, some washing-up liquid and a non-abrasive sponge. The pan and the basket are
dishwasher-safe.
A degreasing liquid can be used to remove any remaining dirt.
Note: fill the pan with hot water and some washing-up liquid and let it soak for 10 minutes to remove tough dirt.
4. Clean the inside of the appliance with hot water and a soft sponge.
5. Clean the heating element with a soft cleaning brush to remove any food residues. Do not use washing-up liquid. This can give a
tang to the ingredients.
Never immerse the appliance, power cord and plug in water or any other liquid to protect against electrical hazards.
Before storing the air fryer, let the appliance completely cool down and unplug it. Check whether all the parts are clean and dry. Store
the air fryer in a clean and dry place.
cleaning & maintenance
6
Problem Possible cause Solution
The air fryer does not function. The appliance is not plugged in. Plug the appliance in an earthed wall socket.
The timer is not set. Turn the timer knob to the required preparation
time to activate the appliance.
The pan is not placed correctly in the
appliance.
Slide the pan correctly in the appliance.
The overheating protection is turned on. The appliance cannot be used anymore.
Unplug the appliance, leave it to cool down and
contact a service point of Inventum or your
supplier.
The ingredients fried with the air
fryer are not done.
The amount of ingredients in the basket
is too big.
Put smaller batches of ingredients in the
basket. Smaller batches are fried more evenly.
The set temperature is too low. Turn the temperature knob to the required
temperature setting (see chapter 5 -
SETTINGS)
The preparation time is too short. Turn the timer knob to the required preparation
time (see chapter 5 - SETTINGS)
The ingredients are fried
unevenly in the air fryer.
Certain types of ingredients need to be
shaken halfway through the preparation
time.
Ingredients that lie on top of or across each
other (e.g. fries) need to be shaken halfway
through the preparation time (see chapter 5 -
SETTINGS).
Fried snacks are not crispy when
they come out of the air fryer.
The snacks are meant to be fried in a
traditional deep fat fryer.
Use oven snacks or lightly brush some oil onto
the snacks for a crispier result.
troubleshooting
7
18 • English
… 18 …


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