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10. DEPOZITAREA
Daca urmeaza sa nu mai folositi aparatul pentru o perioada lunga de timp, asigurati-va ca
folositi instructiunile de mai jos, pentru a depozita aparatul cat mai corect:
• Opriti aparatul si lasati-l oprit timp de 24H.
• Inlaturati toate produsele din interiorul racitorului.
• Curatati componentele demontabile ale aparatului.
• Lasati usa deschisa pentru a evita aparaitia mirosurilor neplacute.
• Acoperiti aparatul.
• Pastrati aparatul in positie vertical, intr-o incapere uscata, bine aerisita si departe de lumina
directa a soarelui.
Procesul de dezghetare
Apa sau gheata se pot acumula in spatele unitatii atunci cand compresorul functioneaza,
acesta ind un fenomen normal. Nu este necesar sa stergeti aceste picaturi de apa deoarece
acestea vor  colectate in recipientul de scurgere, ind transformate in vapori.
Nu folositi obiecte metalice sau ascutite pentru
indepartarea ghetii.
Nu folositi dispositive sau instrumente mecanice in
timpul procesului de dezghetare, inainte de a consulta
producatorul.
11. RECOMANDARI
Nu depozitati produsele foarte aproape unul fata de celalalt. Asigurati sucient spatiu
pentru o buna circulatie a aerului in interiorul aparatului.
In timpul perioade cu temperaturi foarte mari si nivel foarte ridicat al umiditatii, evitati sa
deschideti usa racitorului de vin foarte des. Odata ce ati deschis usa, asigurati-va ca o veti
inchide rapid.
Nu pozitionati sticlele in contact direct cu nici unul dintre peretii aparatului.
Mentineti partea din spate a aparatului curata, fara praf si mizerie, in special aparatele
echipate cu un condensator extern.
Nu depozitati vin in cutie.
Nu depozitati bauturi erbinti in aparat.
Umeziti dopul de pluta inainte de a-l introduce in sticla, pentru a preveni aparitia bulelor
de aer intre dop si sticla.
46


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