Manual Innoliving INN-303 (page 12 of 20) (English, Italian)

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accidentally.

Unplug the unit from the mains and take the co-

oked food.

WARNING: before feeding your baby, IT IS NE-

CESSARY TO CHECK THE FOOD TEMPERATURE

IMPORTANT NOTE: as the cooking cycle stops as

soon as the bowl (4) is empty, in case the food are

too much cooked, for future usages, it is advisa-

ble to pour less water in the water bowl. On the

contrary in case the food are not cooked enough,

for future usages, it is advisable to put less quan-

tity of food in the racket or cut the food in smaller

pieces.

DEFROSTING

The product has been conceived for defrosting

food too.

Defrosting time changes according to the quanti-

ty of food and starting temperature of food (refri-

gerator temperature or room temperature).

Place the product base (1) on a at and stable

surface.

Pour 90ml water (2 measuring cups) in the water

bowl (4), using the measuring cup (3 a).

Note: 90ml of water grants a warming cycle of

about 15 minutes.

Place the racket (12) on the product base (1). Pla-

ce the food (200gr at most) to be defrosted on the

racket; close the racket by the steam cover (7).

Connect the main unit (1) to the mains.

Switch on the device by sliding “ON/OFF switch

(13) to “ON” position.

Press the ON switch (2) downwards; the LED lights

up (5) and defrosting cycle starts.

Defrosting cycle lasts about 15 minutes (90ml of

water); once the water inside the water bowl has

ended the main unit stops functioning and the

LED switches itself o.

To end sterilization prematurely, slide ON/OFF

switch (13) to “OFF” position.

BEWARE! Switch the device o after every

sterilization procedure by sliding “ON/OFF”

switch to “OFF”. This stops appliance being

started accidentally.

Unplug the unit from the mains and take the

food.

IMPORTANT NOTE: as the defrosting cycle stops as

soon as the bowl (4) is empty, in case the food is

not completely defrost, for future usages, it is advi-

sable to pour more water in the water bowl (ple-

ase remember that the maximum level is 135ml).

On the contrary in case the food is too much

defrosted, for future usage pour less water in the

water bowl so that the warming cycle is too short.

CLEANING AND MAINTENANCE

OF THE PRODUCT

Before starting cleaning the unit, please unplug it

from the mains and let it cooling down.

All plastic components, except for the main unit,

can be washed in the dishwasher, using hot water

and washing-up liquid.

The main unit ( including the water bowl and the

cable) must never be dipped in water.

Clean the main unit using a soft cloth dump with

water.

Never use scouring detergents.

In order to remove possible hard water deposit

(in case you do not use distilled water) from the

water bowl and plastic accessories, it is advisable

to pour a solution of 60ml of water and vinegar (1

part of vinegar and 4 parts of water) in the water

bowl itself and wait until all the deposit is remo-

ved. Then rinse with water and dry

carefully. As regards plastic accessories: pour a so-

lution in a big container (always 1 part of vinegar

and 4 parts of water) and dip the plastic accesso-

ries. After about 30 minutes, you can rinse with

water and dry carefully.

TECHNICAL FEATURES

Code: IN-303

Description: Steam sterilizer 4 in 1

Power supply: 220 – 240V AC 50Hz

Power: 300W

Best operating conditions:

Temperature 15 °C ~ 35 °C, humidity 30% ~ 80%

Best storage conditions:

Temperature 0 °C ~ 50 °C, humidity 20% ~ 80%

Protection system: thermo fuse

DISPOSAL

INFORMATION TO USERS according to

Legislative

Decree No. 49 of March 14, 2014

“ 2012/19/ UE Implementation of

the Directive on Waste Electrical and Electronic

Equipment (WEEE) “ The crossed-out dustbin

symbol indicates that the product at the end

of its life must be collected separately from

other waste. The user should, therefore, take the

equipment with the essential components at the

end of its useful life to the separate collection cen-

INN-303 STEAM STERILIZER 4 IN 1

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Innoliving INN-303 Manual

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