• Este electrodoméstico ha sido diseñado, fabricado y puesto a la venta de acuerdo con las normas de seguridad de la Directiva sobre “Baja Tensión” 2006/95/
CE (que sustituye a 73/23/CEE de acuerdo con las modicaciones) y las normas de protección de la Directiva “EMC” 2004/108/CE.
• Este aparato cumple los requisitos de diseño ecológico de los reglamentos europeos n. 66/2014 de conformidad con la norma europea EN 60350-2.
ANTES DEL USO
IMPORTANTE: si las ollas no son de la dimensión adecuada, las zonas de cocción no se encenderán. Utilice sólo ollas que tengan
el símbolo de “SISTEMA POR INDUCCIÓN” (gura al lado). Antes de encender la placa de cocción, coloque la olla sobre la zona
de cocción deseada. Con las ollas adecuadas, las zonas de cocción no pueden utilizarse a temperaturas inferiores a 10 °C.
RECIPIENTES PREEXISTENTES
NOOK
Para comprobar si el recipiente es compatible con la placa de cocción por inducción, utilice un imán: los
recipientes que no son compatibles no son detectables magnéticamente.
• Asegúrese de que el fondo de las ollas no sea rugoso ya que podría dañar la supercie de cocción.
Compruebe la vajilla.
• No apoye las ollas ni las sartenes calientes sobre la supercie del panel de mandos de la placa. Podrían
causar daños materiales.
DIÁMETROS RECOMENDADOS PARA EL FONDO DE LA OLLA
Coloque la olla en la zona de cocción correcta antes de encender la placa.
Para obtener unos buenos resultados en la cocción, el diámetro de la base del recipiente utilizado debería ser igual al de la placa.
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