Manual H.Koenig KM78 (page 10 of 70) (English, German, Dutch, French, Italian, Spanish)

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Operation with Biscuit Attachment (see illustration D)

1. Please follow points 1 to 4 as described under “Initial Operation”.

2. Unscrew the biscuit attachment and select the desired biscuit cutter.

3. Put the mixture on to the filling tray and the filler neck.

4. Please ensure that the function switch (7) is turned to “Off”.

5. Connect the device to a 230 V, 50 Hz safety contact power socket.

6. Turn the mincer on by the screw (16).

7. If necessary, push the mixture further down with the pusher (18). Do not touch with your fingers.

8. Hold the elongated mixture at the exit and cut it off at the desired length.

Pasta Maker

Initial Operation - General

1. Prepare dough with flour and water in 5:2 rates. (eg. 500g flour and 200g water, or 500g flour, 2 eggs

and 100g water. Mixing with beater (8c) at 1-4 levels for 2-3minutes). Details see the section on “using

the mixing bowl”

2. Remove the cover (2a) from the helix drive and take out the screw (16).

3. To choose a pasta disk (25a/ 26b/ 26c/ 26d or 26e) that what you wish.

4. Place the spiral driver (25) and chosen pasta disk into the pasta maker housing. See “ illustration” .

Screw the pasta lock (27) on until it is “hand tight”.

5. Place the pasta maker housing (24) with the filler neck facing upwards into the spiral drive and turn the

screw (16) clockwise until it is closed.

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H.Koenig KM78 Manual

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