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H.Koenig FRY700 Manual

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Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a
shorter preparation time than home-made dough.
You can also use the fryer to reheat ingredients. To reheat ingredients, set the temperature to
160°C for up to 3 minutes.
5.3 Tips for frying
This table below helps you to select the basic settings for the ingredients you want to prepare,
please refer to the recipe book for more different ingredients.
Keep in mind that these settings are indications. As ingredients differ in origin, size, shape as well
as brand, we cannot guarantee the best setting for your ingredients.
Food
Temperature
Time
French fries (frozen)
200 °C
12-20 min
Homemade French fries
180 °C
16-30 min
Bread & snacks
200 °C
8-15 min
Chicken nuggets
200 °C
10-15 min
Fillet of Chicken
200 °C
18-25 min
Drumsticks
180 °C
18-22 min
Steak
180 °C
8-15 min
Pork chops
180 °C
10-20 min
Hamburger
180 °C
7-14 min
Frozen fish fingers
200 °C
6-12 min
Muffin
200 °C
15-18 min
6 Cleaning and Maintenance
This chapter provides you with important notices with regard to cleaning and maintaining the
device. Please observe the notices to prevent damages due to cleaning the device incorrectly and
to ensure trouble-free operation.
6.1 Safety information
Attention
Please observe the following safety notices, before you commence with cleaning the device:
► The device must be cleaned at regular intervals. If the device is not maintained in a clean
condition, this will have a detrimental effect on the service life of the device and can also result in a
dangerous condition in the device as well as in the growth of fungus and bacteria.
► Clean the device directly after use. Extended waiting unnecessarily complicates cleaning
and can make it impossible in extreme cases. Excessive accumulations of dirt can even damage
the device under certain circumstances.
► The frying basket and pot are anti stick coated. Do not use any aggressive or abrasive
cleaning agents or solvents. Do not scrape off stubborn dirt with hard items.
6.2 Cleaning
•
Remove the plug from the outlet and let the device cool down.
•
The frying basket and the frying pot can be washed in warm soapy water or wash in the
dishwasher.
•
Clean the heating element with a cleaning brush to remove food residues.
Attention
► To protect against electric shock, do not immerse the heater assembly in water or other
liquid.
•
Dry the parts thoroughly after you have been flushed.
•
After cleaning, put the unit back together. Make sure that the heating element and the frying
basket are properly secured; otherwise the unit is not working properly.
•
Remove the main cord and store it with the device.
… 9 …


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