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Gourmetmaxx Z00974 Manual

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31 EN
8. If necessary, coat the food to be roasted with oil, marinade or seasoning.
9. Set the cooking temperature and time you want (see the “Switching the Device On
and Off” section) and close the lid (see the “Opening and Closing the Lid” section).
10. Rotate the On/Off switch to the I position. The rotating spit starts to rotate.
11. Open the lid after the end of the cooking process and remove the rotating spit. Always
use oven cloths or kitchen gloves to do this as the bowl, the spit and the food will be
very hot.
12. Rotate the On/Off switch back to the 0 position.
Using the Grill Basket
This insert is particularly suitable for preparing fresh or frozen potato wedges, roast po-
tatoes and chips. The insert is also suitable for preparing vegetables, pieces of meat and
frozen products, e.g. chicken nuggets or squid rings etc.
1. Slide the grill basket onto the rotating spit.
2. When inserting the rotating spit, make sure that
the groove on the rotating spit is opposite the
locking screw.
3. Fix the rotating spit in place with the aid of the
locking screw.
4. Open the grill basket and fi ll it.
5. Close the grill basket. Make sure that the grill basket is correctly closed shut so that
it does not open during use.
6. Insert the fi lled grill basket into the device (see the “Using the Rotating Spit” section -
points 6 – 7) and close the lid (see the “Opening and Closing the Lid” section).
7. Set the cooking temperature and time you want (see the “Switching the Device On
and Off” section).
8. Rotate the On/Off switch to the I position. The rotating spit starts to rotate.
9. Open the lid after the end of the cooking process and remove the grill basket using
the removal tool. We recommend that you always use potholders or oven gloves as
the bowl, the grill rack and the food will be very hot.
10. Open the grill basket and remove the food. Be careful when opening the grill basket,
it is hot!
11. Rotate the On/Off switch back to the 0 position.
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