Manual Gourmetmaxx HZ-S04 - 07641 (page 42 of 108) (English, German, Dutch, French)

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EN 42

Steam-Cooking

ATTENTION!

■ The mixing bowl lid must not be inserted when using the steaming unit.

Caution: Risk of scalding from hot steam and hot condensation!

■ Note that hot steam will escape from the side and top of the lid of the steaming unit

during operation.

■ Only hold the steaming attachment using the two handles on the side.

■ When you open the lid, always hold it so that you do not come into contact with the

rising steam or the dripping hot liquid.

■ Note that when you remove the steaming attachment, hot steam will continue to rise

up through the opening in the lid of the mixing bowl.

■ After the steaming attachment is removed, it is essential that it is placed down on a

moisture-resistant and heat-resistant surface.

Follow the instructions provided in “Using Accessories Correctly” | “Steaming Unit”.

1. Connect the motor unit in the manner described in “Basic Use of the Device” and

make sure that the cross-blade attachment is correctly ﬁ xed in place in the mixing

bowl.

2. Pour at least 0.5 litres of water into the mixing bowl for a cooking time of 30 minutes.

For a longer cooking time, the amount of water required increases by 250 ml for every

15 minutes. Attention! Do not exceed the MAX marking!

To add ﬂ avour to the food, stock or a water/wine mixture for example may also be

used instead of water.

3. Insert the mixing bowl into the motor unit.

4. Place the steaming attachment into the mixing bowl. Make sure that the steaming

attachment ﬁ ts correctly when you do this.

5. Loosely add the food you want. Make sure that some slots remain clear so that steam

can rise up. Insert the intermediate base into the steaming attachment if necessary.

6. Place the lid on the steaming attachment. Make sure that it ﬁ ts correctly as otherwise

more steam than you want may escape and the food will not be cooked properly.

7. Switch on the motor unit by ﬂ ipping the On / Off switch on the back of the motor unit to

the I position. A beep is heard and the device goes into standby mode. “stdy” appears

on the display.

8. Press the

START / STOP button to activate the device. Set the preparation time you

want and the temperature to 120 °C.

9. Press the

START / STOP button. The device starts to operate.

10. The device stops automatically after the set preparation time has elapsed. Press the

START / STOP button to abort the preparation process prematurely or to deactivate

the device after the preparation time has elapsed.

11. To switch off the device, move the On / Off switch to position 0 and pull the mains plug

out of the plug socket.

12. Carefully remove the lid.

13. Twist the steaming attachment anticlockwise until the latch is released and carefully

lift it off.

14. Carefully remove the mixing bowl from the motor unit and pour away the hot liquid.

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Gourmetmaxx HZ-S04 - 07641 Manual

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