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Instructions for Use
Use
Storing Fresh Foods
Proper use of the appliance, adequately
packed food, correct temperature and
taking into account hygienic precautions will
substantially infl uence the quality of the food
stored.
Foods to be stored in the refrigerator
should be properly packed as to prevent
mixing various moisture degrees and odors
(in polyethylene bags or sheet, aluminium
foil, wax paper, or stored in covered
containers or bottles).
Before storing food in the refrigerator,
remove the excessive packaging (like
yoghurt in multi-package).
Pack systematically and make sure that
foodstuffs do not touch each other (various
odours may mix). Assure adequate air
circulation around packages.
Never store inflammable, volatile or
explosive substances.
Beverages with high alcohol percentage
shall be stored in tightly sealed bottles in
vertical position.
Food should not touch the rear wall of the
refrigerator!
Foods should be cooled down before
storing.
Crispy and delicate foods should be stored
in the coldest parts of the refrigerator.
Try not to open the door too often.
Set the thermostat to the setting where
lowest temperatures are reached. Set the
thermostat gradually as to avoid freezing
of the foods. Use a thermometer and
measure the temperature in the individual
compartments. Place the thermostat in a
glass vessel filled with water. Temperature
readings are most reliable few hour after
steady state is reached.
Some organic solutions like volatile oils
in lemon and orange peel, acid in butter
etc. can cause damages when in contact
with plastic surfaces or gaskets for longer
period of time.
Unpleasant odor inside the refrigerator is
a sign that something is wrong with foods
or that your refrigerator needs cleaning.
Unpleasant odor can be eliminated or
reduced by washing the interior of the
refrigerator with a mild solution of water
and vinegar. We also recommend using
activated carbon filters to clean the air or to
neutralize odors.
If you plan a longer journey, make sure to
remove quickly perishable articles of food
out of the appliance before you leave.
Fresh Food Storage Time in the Refrigerator
Article of food Storage time (days)
1234567891011121314
Butter + + + + + + + = = = = =
Eggs + + + + + + + + + + = = = =
Meat: fresh uncut
chopped
smoked
++=
+=
++++++++++====
Fish + =
Marinade + + + + + + + + + + = = = =
Root + + + + + + + + = = = = = =
Cheese + + + + = = = = = = = = = =
Sweets + + = = = =
Fruit + + = = = = = = = =
Prepared dishes + + = =
Legend: + reccomended storage time = possible storage time
8


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