Manual Falcon Classic 90 (page 32 of 115) (English, German, Dutch, Danish, French, Italian, Portuguese, Spanish, Norwegian)

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English

Grill not cooking properly

Are you using the pan and trivet sup-

plied with the cooker? Is the pan be-

ing used on the runners, not the floor

of the compartment? Is the grill tray

pushed fully back to stop?

The oven light is not

working

The bulb has probably blown. You

can buy a replacement bulb (which is

not covered under the guarantee)

from a good electrical shop. Ask for

an Edison screw fitting 15w 240v

lamp, FOR OVENS. It must be a spe-

cial bulb, heat resistant to 300°C.

Open the oven door and remove the

Handyrack (if fitted) and oven

shelves.

Turn off the power supply.

Unscrew the bulb cover by turning

anticlockwise. Unscrew the old bulb.

Screw in the new bulb. Screw on the

bulb cover. Turn on the electricity

supply and check that the bulb now

lights.

Hotplate ignition or

hotplate burners faulty

Is the power on? Is the clock illumi-

nated? If not there maybe something

wrong with the power supply.

Are the sparker (ignition electrode) or

burner slots blocked by debris?

Is the burner trim correctly located?

Are the burner caps correctly lo-

cated?

See the section entitled ‘Cleaning

your cooker’

Check that there is not a problem with

your gas supply. You can do this by

making sure that other gas appli-

ances you may have are working.

Do the burners spark when you push

the button? If not check the power is

on - is the clock illuminated?

Power failure

In the event of a failure in the electri-

cal supply the hotplate may be lit us-

ing a match.

General Safety

Instructions

This appliance must be installed by a

competent person in accordance with

the installation instructions. The in-

stallation must comply with the rel-

evant regulations and also the local

electricity supply company require-

ments

If you smell gas

Don’t turn electric switches on or off.

Don’t smoke

Don’t use naked flames

Do turn off the gas at the meter or cyl-

inder

Do open doors and windows to get rid

of the gas

Call your gas supplier.

This appliance is designed for do-

mestic cooking only. Use for any

other purpose could invalidate any

warranty or liability claim.

The use of a gas cooking appliance

results in the production of heat and

moisture in the room in which it is in-

stalled. Ensure that the kitchen is well

ventilated: keep natural ventilation

holes open or install a mechanical

ventilation device, (mechanical ex-

tractor hood).

Prolonged intensive use of the appli-

ance may call for additional ventila-

tion, for example opening a window,

or more effective ventilation, for ex-

ample increasing the level of me-

chanical ventilation where present.

The cooker must be installed by a

qualified electrician in accordance

with the installation instructions. It

should be serviced by a qualified

service engineer and only approved

spare parts used. Have the installer

show you the location of the cooker

control switch. Mark it for easy refer-

ence. Always allow the cooker to cool

and then switch off at the mains and

before cleaning or carrying out any

maintenance work, unless specified

otherwise in this guide.

All parts of the cooker become hot

with use and will retain heat even af-

ter you have stopped cooking.

Take care when touching cooker. To

minimize the possibility of burns, al-

ways check that the controls are in

the OFF position and that it is cool be-

fore attempting to clean the cooker.

Use dry oven gloves when applicable

- using damp gloves might result in

steam burns when you touch a hot

surface. Never operate the cooker

with wet hands.

Do not use a towel or other bulky

cloth in place of a glove. They might

catch fire if they touch a hot surface.

Clean with caution. If a wet sponge or

cloth is used to wipe spills on a hot

surface, be careful to avoid steam

burns. Some cleansers can produce

noxious fumes if applied to a hot sur-

face.

Do not use unstable saucepans and

position the handles away from the

edge of the hotplate.

Babies, toddlers and young children

should not be allowed near the

cooker at any time. They should

never be allowed to sit or stand on

any part of the appliance. Teach them

not to play with controls or any other

part of the cooker.

Never store anything of interest to

children in cabinets above a cooker -

children climbing on the cooker to

reach them could be seriously in-

jured.

Clean only parts listed in this guide.

In the interests of hygiene and safety

the cooker should be kept clean at all

times as a build up in fats and other

food stuff could result in a fire.

Always keep combustible wall cover-

ings or curtains etc. a safe distance

away from your cooker.

Do not spray aerosols in the vicinity

of the cooker while it is in on.

Do not store or use combustible ma-

terials, or flammable liquids in the vi-

cinity of this appliance.

Do not use water on grease fires.

Never pick up a flaming pan. Turn the

controls off. Smother a flaming pan

by covering the pan completely with a

well fitting lid or baking tray. Use a

multipurpose dry chemical or foam-

type fire extinguisher, if available.

Never leave the hob unattended at

high heat settings. Pans boiling over

can cause smoking and greasy spills

may catch on fire.

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Falcon Classic 90 Manual

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