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electrolux recepten
184
Courgette-pastaschotel
totale bereidingstijd: ca. 37-44 min.
servies: schaal met deksel (2 l inhoud)
gratinschaal (ca. 26 cm lang)
ingrediënten
500 ml water
1
/
2
tl olie
80 g macaroni
400 g tomaten uit blik, gehakt
3 uien (150 g), gesnipperd
basilicum, tijm, zout en peper
1 el olie om de schaal in te vetten
450 g courgettes, in plakjes
150 g zure room
2 eieren
100 g geraspte Cheddar
1. Water, olie en zout in de schaal doen
en afgedekt verwarmen.
3-4 min. 900 W
2. Macaroni toevoegen. Omroeren en
laten weken.
9 -11 min. 270 W
Pasta afgieten en laten afkoelen.
3. Tomaat, ui en kruiden met elkaar
vermengen. Macaroni in de schaal
leggen en tomatensaus erover gieten.
Plakjes courgette erover verdelen.
4. Zure room en eieren kloppen en
erover gieten. Kaas erover strooien.
Op het lage rek zetten en verwarmen.
1. 18-21 min. 900 W
2. 7-8 min. 630 W
Na het bereiden 5-10 minuten laten
staan.
Lasagne al forno
totale bereidingstijd: ca. 18-25 min.
servies: schaal met deksel (2 l inhoud)
platte rechthoekige ovenschaal
met deksel (ca. 20 x 20 x 6 cm)
ingrediënten
300 g tomaten uit blik
50 g ham, in kleine blokjes
1 ui (50 g), gesnipperd
1 teentje knoflook, geperst
250 g rundergehakt
2 el tomatenpuree (30 g)
zout en peper, oregano, tijm,
basilicum
150 ml crème fraiche
100 ml melk
50 g geraspte Parmezaanse kaas
1 tl gemengde kruiden, gehakt
1 tl olijfolie
zout, peper, nootmuskaat
1 tl plantaardige olie om de schaal
in te vetten
125 g lasagnevellen
1 el geraspte Parmezaanse kaas
1 el boter of margarine
1. De tomaten in plakjes snijden en
vermengen met ham, ui, knoflook,
gehakt en tomatenpuree. Kruiden en
afgedekt stoven.
5-8 min. 900 W
2. De room met de melk, Parmezaanse
kaas, kruiden en olie vermengen.
3. Ovenschaal invetten, de bodem met
een derde van de lasagnevellen
bedekken. De helft van de
gehaktmassa erop scheppen en met
wat saus begieten. De helft van de
overgebleven lasagnevellen erop
leggen en daarop de gehaktmassa,
wat saus en de rest van de
lasagnevellen. Ten slotte met veel
saus bedekken en met Parmezaanse
kaas bestrooien. Botervlokjes erop
leggen en koken.
13-17 min. 630 W
Na het bereiden 5 tot 10 minuten
laten staan.
4. EX-71F-EU Dutch:4. EX-71F-EU Dutch 13/12/06 13:08 Page 184
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