Manual Edy Classic Bistro Combi (page 24 of 44) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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USO DELLO SCOMPARTO CONGELATORE

USING THE FREEZER COMPARTMENT

L’apparecchio presenta scomparti ben distinti.

- Il cassetto superiore è adebito alla congelazione di cibi freschi.

- I cassetti inferiori e centrali sono adebiti esclusivamente alla conservazio-

ne dei cibi surgelati e congelati.

Dopo aver preparato i cibi da congelare in piccole porzioni (1Kg. max), av-

volgerli adeguatamente in appositi fogli di politene e alluminio, sigillarli pos-

sibilmente a chiusura ermetica, annotare le date sugli stessi e riporli nel

ripiano stabilito.

Per la congelazione degli alimenti non è necessario variare la posizione della

manopola termostato da quella del normale funzionamento.

Per ottenere un’esatto processo di congelazione è opportuno dare alcuni

consigli importanti:

- La quantità max. degli alimenti freschi che si possono congelare, in Kg/

24h, è riportata sulla targhetta delle caratteristiche tecniche, situata a fianco

della scatola verdure a sinistra, nello scomparto frigorifero.

- Dividere le derrate da congelare, in piccole parti, in maniera di favorire la

rapidità di congelazione e lo scongelamento della quantità occorrente.

- Evitare di mettere cibi da congelare a contatto di quelli già congelati, onde

evitare un’innalzamento di temperatura di quest’ultimi.

The freezer has two distinct compartments:

- The top drawer, used for freezing fresh food.

- The bottom and centre drawers, used exclusively for storing frozen food.

Prepare the food to be frozen in small portions (max 1 kg) for ease of freez-

ing and eventual thawing. Wrap the food in purpose made polythene or

aluminium foil, if possible airtight. Make a note of the date of freezing on the

wrap and place it in the freezer drawer.

The thermostat setting does not need to be altered when freezing food. To

make freezing easier and more efficient, follow the recommendations given

below:

- The maximum quantity of fresh food to freeze is reported in kg/24 hrs on

the rating plate inside the fridge located on the left alongside the fruit and

veg box.

- Divide the food to be frozen into small portions to ensure rapid freezing

and defrosting of the quantity required.

- Avoid placing food to be frozen into contact with already frozen food to

prevent the latter from increasing in temperature.

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Edy Classic Bistro Combi Manual

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