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14
2.
Wait a few minutes for the cappuccino maker to cool down.
Turn the cappuccino maker downwards to remove it (g.
15).
3. Remove the nozzle downwards (g. 16).
4. Make sure the two holes shown by the arrow in g. 17 are
not blocked. If necessary, clean with a pin.
5.
Reinsert the nozzle and replace the cappuccino maker on
the nozzle, pushing it upwards and turning it until it is
attached.
DELIVERING HOT WATER
Important! Danger of burns.
Never leave the machine unattended while delivering hot water.
The hot water spout becomes hot while water is being delivered
and must be handled by the handle only.
1. Place a container under the cappuccino maker (as close as
possible to avoid splashes).
2. Turn the hot water/steam dial
(B1) to the I position.
4. To stop hot water delivery manually, turn the hot water/
steam dial to the O position.
Please note!
If “Energy Saving” is active, you may have to wait a few seconds
before hot water and steam are delivered.
CLEANING
Cleaning the machine
The following parts of the machine must be cleaned regularly:
- coee grounds container (A14),
- drip tray (A13),
- water tank (A18),
- coee spouts (A9),
- cappuccino maker (A8)
- pre-ground coee funnel (A2),
- infuser (A17), accessible after opening the service door
(A16),
- touch screen (B)
Important!
Do not use solvents, abrasive detergents or alcohol to clean
the coee machine. With De’Longhi superautomatic coee
machines, you need not use chemical products to clean the
machine.
Do not use metal objects to remove encrustations or coee
deposits as they could scratch metal or plastic surfaces.
Cleaning the coee grounds container
When the light ashes on the display, the grounds container
must be emptied and cleaned. The appliance cannot be used to
make coee until you have cleaned the grounds container. Even
if not full, the empty grounds container message is displayed 72
hours after the rst coee has been prepared. For the 72 hours
to be calculated correctly, the machine must never be turned o
with the main switch.
To clean (with the machine on):
Remove the drip tray (g. 18), empty and clean.
Empty the grounds container (A14) and clean thoroughly
to remove all residues left on the bottom. This can be done
using the spatula on the brush (C2) provided.
Check the condensate tray (A10) and empty if necessary
(g. 19).
Important!
When removing the drip tray, the grounds container must be
emptied, even if it contains few grounds. If this is not done,
when you make the next coees, the grounds container may ll
up more than expected and clog the machine.
Cleaning the drip tray and condensate tray
Important!
The drip tray (A13) is tted with a level indicator (red) (A12)
showing the level of water it contains (g. 20). Before the indi-
cator protrudes from the cup tray, the drip tray must be emptied
and cleaned, otherwise the water may overow the edge and
damage the appliance, the surface it rests on or the surrounding
area.
To remove the drip tray:
1. Remove the drip tray and the grounds container (g. 18);
2. Empty the drip tray and grounds container (A14) and wash
them;
3. Check the condensate tray (A10) and empty if necessary.
4. Replace the drip tray and grounds container.
Cleaning the inside of the coee machine
Danger of electric shock!
Before cleaning internal parts, the machine must be turned o
(see Turning o”) and unplugged from the mains power sup-
ply. Never immerse the coee machine in water.
1. Check regularly (about once a week) that the inside of the
appliance (accessible after removing the drip tray (A13))
is not dirty. If necessary, remove coee deposits with the
brush (C2) supplied and a sponge.
2. Remove the residues with a vacuum cleaner (g. 21).
15


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