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dischargesteamformorethan3minutesatatime);
8� When you have obtained the required froth, stop steam
delivery by turning the steam dial back to the 0 position�
Danger of scalding!
Stop steam delivery before removing the container with the
frothed milk to avoid burns caused by splashes of boiling milk�
9� Add the milk froth to the coee prepared previously
The cappuccino is readySweeten to taste and, if desired,
sprinkle a little cocoa powder on the froth�
Press any button to exit the steam function�
Making hot milk (not frothed)
To make hot milk without froth, proceed as described in the
above section, making sure the cappuccino/hot milk toggle of
the cappuccino maker is positioned upwards in the “HOT MILK”
position�
Cleaning the cappuccino maker after use.
Clean the cappuccino maker each time you use it to avoid the
build-up of milk residues or blockages�
Danger of scalding!
When cleaning the cappuccino maker, a little hot water is
delivered
Avoid contact with splashes of water
1� Let a little water run for a few seconds by rotating the
steam dial to the I position�
Then turn the steam dial to the 0 position to stop the ow
of hot water
2� Wait a few minutes for the cappuccino maker to cool
down� Turn the cappuccino maker from right to left and
then pull downwards to remove it (g� 22)�
3� Move the cappuccino/hot milk toggle upwards (g� 23)�
4� Slide the nozzle downwards (g� 24)�
5� Make sure the two holes shown by the arrows in g25 are
not blocked� If necessary, clean with a pin�
6� Replace the nozzle, move the toggle downwards and
put the cappuccino maker back on the nozzle (g 26),
inserting it upwards and turning it left to right until it is
attached�
MAKING HOT WATER
Danger of scalding!
Neverleavethemachineunsupervisedwhilehotwaterisbeing
delivered
The hot water spout becomes hot while water is being delivered
and must be held by the handle only
1� Place a container under the cappuccino maker (as close as
possible to avoid splashes)�
2� Turn the steam dial to the I position� Hot water starts to be
delivered
3� Stop by turning the steam dial to the 0 position�
Please note:
If “Energy Saving” mode is active, you may have to wait a few
seconds before the hot water is delivered�
CLEANING
Cleaning the machine
The following parts of the machine must be cleaned regularly:
- coee grounds container (A14),
- drip tray (A18) and condensate tray (A15),
- water tank (A10),
- coee spouts (A13),
- pre-ground coee funnel (A6),
- inside of the machine, accessible after opening the infuser
door (A11),
- infuser (A12)�
Important!
• Do not use solvents, abrasive detergents or alcohol to
clean the machine� You do not need to use chemical
products to clean De’Longhi bean to cup coee machines
The descaler recommended by De’Longhi is made from
natural and completely biodegradable substances�
• Noneofthecomponentscanbewashedinadishwasher.
• Donotusemetalobjectstoremoveencrustationsorcoee
deposits as they could scratch metal or plastic surfaces�
Cleaning the coee grounds container
When the indicator ashes, the coee grounds container
must be emptied and cleaned� Unless you clean the grounds
container, the indicator will continue to ash and the appliance
cannot be used to make coee�
To clean (with the machine turned on):
• Removethedriptray(g.27),emptyandclean.
• Empty the grounds container and clean thoroughly to
remove all residues left on the bottom�
• Check the red condensate tray and empty if necessary
Important!
When removing the drip tray, the grounds container must be
emptied, even if it contains few grounds
If this is not done, when you make the next coees, the
grounds container may ll up more than expected and clog the
machine�
Cleaning the drip tray and condensate tray
Important!
If the drip tray is not emptied regularly, the water could
8


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