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NL
45
Koken : 10 min.
Voor 4 personen :
300 gr gekonfi jte eendenmag
250 gr gemengde salade
1 konkommer
1 wortel
4 radijsjes
100 gr scheuten van prei
en rode biet
Eenvoudig
Bereiding
Maak dunne sneetjes over de lengte
van de komkommer. Snij plakjes van
gecanneleerde worteltjes en bloempjes
van radijs. Besprenkel de maagjes met
balsamico-azijn. Stoom ze gedurende 10’.
Presentatie
Leg de gemengde salade in het midden
van de opgerolde komkommersneetjes.
Garneer de zijkanten met de scheuten,
de wortelplakjes en de radijsbloempjes.
Leg de warme maagjes onderaan. Gar-
neer het bord met balsamico-dressing.
lauwe salade
met gekonfi jte
eendenmaag
en balsamico-azijn
FR-NL-UK-DE-08-08.indd 45FR-NL-UK-DE-08-08.indd 45 10/08/11 13:4110/08/11 13:41
16


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