Manual Clatronic ES 2968 (page 39 of 66) (English, German, Dutch, French, Italian, Polish, Portuguese, Spanish, Norwegian)

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ENGLISH

Initial Use / Air Removal

CAUTION:

Particularly before initial use and if you have not used the

machine for a long time, air has to be removed from it. During

this procedure you should not use any espresso powder!

1. Unpack the espresso machine carefully. Take out all the ac-

cessories and the packing material. Wash the accessories

in a sink.

2. Place the machine on a solid ﬂ at surface that is resistant to

heat.

3. In order to ﬁ ll the water tank (2), open the lid (1) and pull the

water tank out by the handle.

4. Fill the water tank up to the MAX. mark. Reinsert the water

tank if necessary.

5. Ensure that the function selection switch (5) is turned to the

O position.

6. Connect the machine to a correctly installed 230 V,

50 Hertz safety socket.

7. Release the ﬁ lter holder (11) by pressing the pressure

compensation lever (16) and turning it to the left (

) at the

same time.

8. Now turn the steam quantity control (3) in an anticlockwise

direction as far as it will go.

9. Place a suitable vessel (heat-resistant/approx. 500 ml)

under the steam nozzle (10).

10. Turn the function selector switch (5) to the symbol

„ / “. The machine now begins to pump.

11. Close the steam quantity control (3) when an even jet

comes out of the steam nozzle (10). Then turn the function

selector switch (5) back to the „O“ position.

12. Empty the vessel and place it under the brewing head.

13. Turn the function selector switch (5) back to the „ / “

symbol.

14. When the water tank (2) is completely empty, turn the

function selector switch back to the „O“ position.

Cleaning

The air has now been removed from the machine. Now please

repeat steps 8 to 14 twice in order to clean the machine. The

machine is then ready for operation.

Making a Espresso

1. Connect the machine to a correctly installed 230 V, 50 Hz

safety socket.

2. Ensure that the function selection switch (5) is turned to the

O position.

3. Place the drip grid (6) on the recess of the drip tray (7).

4. Open the lid (1) and pull the water tank (2) out by the handle

if necessary.

5. Fill the required amount of fresh clear water into the tank.

The water level must be between the MIN.- and MAX. mark.

Reinsert the water tank if necessary.

6. Release the ﬁ lter holder (11) by pressing the pressure

compensation lever (16) and turning it to the left (

) at the

same time.

7. Insert the second sealing ring (17) into the ﬁ lter holder with

the bulge facing upwards. When you would like to prepare

a cup of coffee, always place the adapter (15) in the ﬁ lter

holder, taking note of the indentations in the ﬁ lter holder, and

then the small ﬁ lter (14). Please proceed in the order shown

in ABB. A. If you would like to prepare two cups, proceed

as shown in ABB. B. Now add one to two level measuring

spoons of coffee. Distribute the coffee evenly and press

the coffee powder lightly with a measuring spoon or other

spoon. The aim of pressing the coffee powder with the

spoon is to distribute it evenly in the coffee bowl rather than

compressing it. We recommend that you use the tamper

supplied (18). Carefully remove any excess espresso coffee

from the edge of the ﬁ lter.

8. Place the ﬁ lter holder on the brewing head and turn it tight

in the direction of „

“. Ensure that the ﬁ lter holder is ﬁ rmly

secured in the brewing head.

9. Turn the device to the „ “ position with the function

selector switch.

10. Pre-heating: The machine is ready for operation when after

approx. 2 minutes the „ / “ (4d) control lamp lights up.

For the best coffee taste we recommend that the machine

be pre-heated for 10 minutes.

11. In order to preheat your espresso cups, place them on the

warming plate (9) above the percolating head. The hotplate

is only in operation when the function selector switch is in

the positions „ “ (4a) or „ “ (4c).

12. Remove the espresso cup(s) from the warming plate (9) and

place them under the percolating head.

13. Turn the function selector switch (5) to the symbol

„ / “.

14. The espresso is now ready and is poured into the cup(s).

ޥ NOTE:

If the control lamp „ / “ goes off again before

percolation has ﬁ nished, the water temperature is no

longer high enough. Turn the function selector switch (5)

to „ “ (4c) and wait until the lamp goes on again. You

can now continue preparing the espresso.

15. When percolation is ﬁ nished, turn the function switch (5)

back to the O position. The device is now switched off.

16. Press the pressure compensation lever (16) on the ﬁ lter

holder (11) before you remove the ﬁ lter holder. The steam

escapes below the ﬁ lter holder. Turn the handle of the ﬁ lter

holder in the direction „

“. In order to empty the ﬁ lter holder

hold the ﬁ lter in its position using the ﬁ lter retaining device

(12) on the handle. Turn the ﬁ lter holder (11) and knock out

the used coffee. Remove the ﬁ lter holder after making an

espresso. By doing so, you will extend the service life of the

rubber seal in the brewing head. To make other espressos,

ﬁ ll the coffee bowl (13 or 14) with coffee powder again and

carry out the brewing procedure as described above.

05-ES 2968 ProfiCook NEW 39 07.04.2006, 10:01:06 Uhr

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Clatronic ES 2968 Manual

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