Manual Bourgini 16.1108 (page 10 of 24) (English, German, Dutch, French, Spanish)

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FIRST USE

• Clean the appliance. See “Cleaning and

maintenance”.

• Clean the accessories.

• Switch on the appliance and set the temperature

to maximum. A small amount of smoke may

develop when using the appliance for the ﬁrst

time. This smoke may smell unusual. This is

normal.

• Allow the appliance to cool off completely.

ASSEMBLY

• Remove the plug from the socket.

• Ensure that the grill plate and the stone is

square and stable on its supports.

USE

• Prepare the ingredients by cutting them into

small pieces and seasoning/marinating them to

taste.

• Give the grill plate, the stone and the pans a

quick clean with a soft damp cloth.

• Turn the temperature switch to turn on the

appliance and to set the temperature. The power

light will illuminate. Turn the temperature switch

to ‘MIN’ to turn off the appliance.

• Only with ﬁrst use: put a little bit of oil on the

grill plate with a soft brush or paper towel. Wait

until the oil has soaked in before removing the

excess.

• For further use there is no need to use any more

oil.

• Wait 20 minutes for the grill plate to reach

the set temperature. Do not begin cooking

food until the grill plate has reached the set

temperature. Actually the grill plate is already at

full temperature after 10 minutes, but the stone

needs 20 minutes.

• Small/thin pieces of food grill better and faster

than large/thick pieces.

• Experiment with the temperature and the

cooking time for the best results.

• Use the pans to prepare raclette recipes, to stir

fry, or, for example, to prepare eggs or mini-

pancakes.

• Virtually all types of food can be prepared on the

ﬂat side of the grill plate. Use this especially for

pancakes, eggs and ﬁsh.

• For raclette: put the pans under the grill plate.

For gourmette: put the pans under the grill

plate or on the ﬂat surface of the grill plate.

• Fish and meat can be prepared on the ribbed side

with the typical stripe-effect of a grill grid.

• You can prepare all the ingredients on the stone,

but because the stone only has a channel to

avoid excess fat and moisture, we recommend

preparation of somewhat “drier” food on the

stone to prevent run-off of fat and water.

Switch the appliance off after using it, unplug it and

wait for the appliance to cool down.

CLEANING AND MAINTENANCE

• Clean the appliance after every use.

• After use, turn the thermostat to ‘MIN’, then unplug

the appliance, wait until it has cooled down.

• Do not use sharp objects, or acerbic or abrasive

cleaning products to clean the appliance or the

accessories. Use the spatula included to remove

cooked-on food.

• Use kitchen towel to remove any leftover bits of

food.

• Do not immerse the appliance in water or any

other liquid.

• Clean the grill plate, the pans and spatulas in a

soap solution. Then rinse thoroughly with clean

water and dry.

• The pans and spatulas may also be cleaned in

the dishwasher, but the grill plate and the stone

cannot.

• IMPORTANT: the stone must not be immersed

in water. The stone will absorb too much water

and could burst when used again. Once it is

completely cooled off, rinse the stone under a

trickle of lukewarm water and clean it with a

scouring pad. Then dry it well. It is better not

to use washing up liquid or any other cleaning

product.

• Wipe the base plate and the exterior of the

appliance with a soft, damp cloth.

WASTE DISPOSAL

Electrical appliances, accessories and their

packaging must be reused as much as possible in

an environmentally sound manner. Do not dispose of

these items together with your normal rubbish. Only

for EU countries:

According to the European 2002/96/EG WEEE

Guideline on the disposal of old electric and

electronic appliances, the appliances that are no

longer used must be collected and recycled in an

environmentally sound manner.

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Bourgini 16.1108 Manual

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