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Device description
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Depending on the cookware and filling quantity, it is
recommended to either decrease or increase the power
level.
5.3.2 Automatic heat up function
The cooking zones are equipped with an automatic heat
up function that can be switched on and off.
The display shows
A
.
This function enables the cooking zone to work at full
power for a certain duration after switching on. After this
time, the power level is automatically switched back to
the power level set.
Automatic heat up function
Power level 1 2 3 4 5 6 7 8
Cooking
duration in
min./sec
0:48 2:24 3:50 5:12 6:48 2:00 2:48 3:36
Tab. 5.3 Overview of the automatic heat up function
5.3.3 power setting
All cooking zones are equipped with a power-enhancing
power setting.
The power setting can be used in order to quickly heat up
large quantities of water. If the power setting is activated,
the cooking zones will run at extra high power. After
10 minutes, the cooking zone is automatically switched
to power level
9
.
If one cooking zone is operated with the
P
power setting,
then the operation of the second cooking zone on this
side is possible at a maximum of power level
5
.
If the bridging function is activated, the power setting
cannot be used.
If cooking zone overheating protection is activated, the
power setting cannot be activated. The display flashes for
3 seconds and then switches back.
INFO Never heat up oil, fat and the like at this power
setting. The bottom of the pan can overheat due
to the high power output.
5.3.4 Heat retention levels
The heat retention level keeps cooked foods warm at
different temperatures.
The heat retention level display is active and lit.
The heat retention level is shown in the cooking zone
indicator e.g. for level 2
:
.
The maximum duration for the warming function is
limited to 8 hours.
Heat retention level Temperature in °C
Level 1 42 °C
Level 2 74 °C
Level 3 94 °C
Tab. 5.4 Heat retention levels
Touch control
The operating panel is fitted with electronic sensor buttons,
a setting field and display panels. The sensor buttons
respond to finger contact.
You operate the device by touching the corresponding
sensor button with your finger. Keep the finger pressed
on the sensor button until you either hear an acoustic
signal or the display changes accordingly.
5.3 Functional principle of the
cooking zone
An induction coil is located underneath an induction
cooking zone. If the cooking zone is switched on, this coil
creates a magnetic field that acts directly on the base of
the pot thus heating it up. The cooking zone is only
indirectly heated up by the heat emitted by the pot.
Cooking zones with induction only work if the cookware
has a magnetisable base.
The induction automatically takes into account the size
of the cookware used so that only the area in the cooking
zone covered by the base of the pot is heated up.
Observe the minimum pot base diameter.
The cooking zone does not work
if it is switched on without cookware or with
unsuitable cookware;
if the base diameter of the cookware is too small;
if the cookware is removed from a switched on
cooking zone.
A
v
will appear in the cooking zone indicator if cookware
that is unsuitable or too small is used.
5.3.1 Power levels
The high power output of induction cooktops results
in the very quick heating up of cookware. A slight
adjustment is needed in comparison to conventional
cooking systems when selecting the power level in order
to avoid burning food.
Activity Power level
Melting of butter and chocolate, breaking up gelatine 1
Keeping sauces and soups warm, soaking rice 1-3
Cooking potatoes, pasta, soups, ragouts, steaming
fruit, vegetables and fish, defrosting food
2-6
Frying in coated pans, moderate frying (without
overheating the fat) of pork cutlets, fish
6-7
Heating up fat, browning fish, cooking thickened
sources and soups, making omelettes
7-8
Cooking large quantities of liquid, browning steaks 9
Heating up water P
Tab. 5.2 Recommendations for power levels
The specifications provided in the table are standard
values.
17


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