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the two forks;
- insert the end of the spit into the motor drive socket;
- remove the handle from the spit;
- place the drip tray on the bottom runner of the oven;
- gently close the oven door, resting it against the knob guard;
- start the rotisserie motor by pressing the switch on the symbol.
- baste the meat from time to time. When cooked, screw the handle
onto the spit and remove from the motor drive socket.
b)
Grilling with the door closed.
- as above without using the knob protection as shown in fi g.13
HOW TO USE THE MINUTE MINDER
Set the cooking time considered necessary by turning the timer knob
clockwise. An alarm will sound at the end of the preset time.
USE OF DIGITAL-CLOCK END OF COOKING TIMER (fi g. 14)
The timer allows the cooking time in the oven to be set. If food does
not need to bewatched, the timer can be used even when the user
is absent. Operation:
- Synchronize the digital clock (in case it is not already set due to
temporary power-cuts or other reasons) pressing and turning knob
A in a clock-wise direction.
- Put food in the oven.
- Programme in the cooking time on dial D turning without pressing
knob A towards the right (max. time - 210 mins).
- Turn the thermostat knob to the desired temperature and the
selector switch to the chosen cooking method.
- When cooking is nished the buzzer will sound and the oven will
automatically go off; turn off the buzzer by moving the symbol
automatically go off; turn off the buzzer by moving the symbol
to the middle of the dial D using the knob A (turning without
pressing towards the right).
- Move the thermostat and selector switch to zero.
N.B
.: For manual oven use (without the aid of the timer), set the
symbol
.: For manual oven use (without the aid of the timer), set the
to the dial D, otherwise the oven will not be operated
manually.
USE OF SINGLE-CONTROL END OF COOKING TIMER (WITH-
OUT CLOCK) (fi g. 15)
This allows the cooking time to be programmed. Operation:
- Move the knob to the desired cooking time (120 mins max. for
the electric oven; 100 mins max. for the gas oven).
- Choose the temperature using the thermostat knob and move the
selector knob to the required cooking method.
- When the programming knob is at the 0 position the oven will
switch itself off. This is automatic.
- Move the thermostat knob back to symbol
.
- Move the selector knob to symbol 0.
N.B
. If the timer is not used, the oven programming knob is to be
set to the manual position
.
USE OF THE ELECTRONIC TIMER (fi g. 16)
This allows the start time and cooking duration time to be pro-
grammed. If food does not need to be watched, this timer can be
selected even when the user is absent. Soon after installation and
at any electrical supply cut-outs the display ashes; the clock must
then be synchronized again to allow programming.
SETTING THE TIMER TO THE CURRENT TIME
- The current time is set by pressing the 2 buttons (
COOKING TIME
and
STOP
) and the "+" or "-" button at the same time. Any previous
programmes are cancelled and the
AUTO
symbol fl ashes.
NOTE: when the
AUTO
symbol is ashing the oven cannot be used
manually.
"+" AND "-" BUTTONS
- Pressing the "+" or "- "buttons makes time go up or down at vari-
able speed according to how long the button is pressed for.
MANUAL USE
- Press the
MANUAL
button: the
AUTO
symbol goes out (if ashing
or permanently on) the
SAUCEPAN
symbol lights up and the oven
can be used by adjusting the thermostat knob and the selector
GB
For the user
pointer is turned to the other settings).
- symbol
:
slow cooking using the bottom element; the oven
temperature is regulated using the thermostat knob.
- symbol
temperature is regulated using the thermostat knob.
:conventional "static" oven cooking, the oven tem-
perature is controlled using the thermostat knob.
- symbol
:grill on.
N.B
. - The yellow light switches on and off as the thermostat is
tripped.
Before placing food inside, allow the oven to heat up for at least
10 minutes.
ELEC
TRIC
FAN OVEN
WITH 4 COOKING PROGRAMS
With different heating elements controlled using a selector switch
and regulated by a thermostat,
s
tarting from the 0 (off) position, the
knob ca
n be turned clockwise to the following settings:
- symbol
: oven lamp on (it will remain on even if the knob
: oven lamp on (it will remain on even if the knob
pointer is turned to the other settings).
- symbol
pointer is turned to the other settings).
: operation of fan.
- symbol
: cooking with fan oven, on one or two levels, the oven
temperature is controlled using the thermostat knob.
temperature is controlled using the thermostat knob.
- symbol
temperature is controlled using the thermostat knob.
: grill on.
N.B
. - The yellow light switches on and off as the thermostat is
tripped. Before placing food inside, allow the oven to heat up for
at least 10 minutes.
MULTI-FUNCTION ELECTRIC OVEN
With different heating elements controlled using a selector switch
and regulated by a thermostat, this oven offers various cooking
methods. There are three principle sources of heat:
a)
Forced heat diffusion (fan oven)
b)
Spontaneous heat diffusion (static oven)
c)
Infra-red rays (grill)
Starting from the position 0 (off) the selector knob can be turned
clockwise to the following positions:
- symbol
or
clockwise to the following positions:
: oven light and red warning light on, operation
of fan.
- symbol
or
: conventional "static" oven cooking, the oven
temperature is controlled using the thermostat knob.
- symbol
temperature is controlled using the thermostat knob.
or
temperature is controlled using the thermostat knob.
: cooking with fan oven, on one or two levels,
the oven temperature is controlled using the thermostat knob.
- symbol
the oven temperature is controlled using the thermostat knob.
or
the oven temperature is controlled using the thermostat knob.
: grill on (on oven top element), the thermostat
knob must be set at the maximum temperature.
- symbol
knob must be set at the maximum temperature.
or
: infra-red cooking with fast grill, advised for
long grilling: the thermostat knob must be set at the maximum
temperature.
- symbol
temperature.
or
: quick cooking using the fan oven, the oven
temperature is controlled using the thermostat knob.
- symbol
temperature is controlled using the thermostat knob.
or
: slow cooking using fan oven, the oven tem-
perature is controlled using the thermostat knob.
In all positions except zero (0) the red warning light and the oven
light are on.
NOTE:
The yellow warning light comes on according to thermostat
variations. Before putting food in to be cooked, the oven should be
pre-heated for at least 10 minutes.
HOW TO USE THE ELECTRIC GRILL WITH ELECTRIC
OVEN
-
For models with Electric Oven” only,controlled by two
knobs separately (selector-thermostat), grilling is permitted
with the door closed, without using the front side
. Tempera-
tures above 200°C. must not be used when grilling with the
door closed.
HOW TO USE THE ROTISSERIE
a)
Grilling with the door open.
- fi t the control knob guard as shown in fi gure 13.
- ignite the grill burner, or switch on the grill element;
- impale the meat for cooking on the spit and fi x it in the centre of
16


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