EN
49
Recipe
Serves 2
2 fresh tuna steaks
1 tsp dark sesame oil
2 tsp soy sauce
1 tsp honey
1 tsp fresh ginger, chopped
1 fresh garlic clove, chopped
1 tsp sesame seeds
1. In a small bowl, combine the sesame oil, soy sauce, honey, ginger and garlic.
2. Place the tuna on a plate and pour the soy mixture over it.
3. Turn the tuna over so that it is evenly coated on all sides with the soy mixture.
4. Let it rest in the mixture for 5 minutes and then turn it over several times.
5. Fill the water reservoir with water.
6. Evenly sprinkle the sesame seeds over the tuna, pressing to help adhere them and place it in the steam bowl.
7. Place the broccoli in the steam bowl(s).
8. Steam for 3 minutes and immediately transfer to a serving plate.
9. If the broccoli is still hard, steam it again for 1-2 minutes.
10. Slice the tuna and fan out the slices on a plate.
11. Serve the broccoli with the tuna.
