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EN 24
Recipes to try - Tomato Soup, Asparagus Soup and Cauliower Soup
Tomato Soup
You will need:
500 g of tomatoes
5-6 dried tomatoes
1 red bell pepper
2 oranges
60 g of cashew nuts
2-4 basil leaves
sea salt and black pepper
Oil of your choice
Preparation
Put the ingredients in the mixing
container and start the program
“Soup”. Add the soup with some sea
salt and black pepper to taste.
Add 1-2 tbsp of oil to round out the
avor.
Enjoy!
Asparagus Soup
You will need:
300 g of peeled white asparagus
60 g of almonds
1 small spring onion
½ banana (without shell)
250 ml of fresh water
juice of half a lemon
1 tbsp. of organic lemon peel
sea salt
freshly ground white pepper
4 tbsp. of watercress
Oil of your choice
Preparation
Fill the almonds in the mixing container
and process in manual mode.
Add all ingredients to the ground
almonds and start the programme
“Soup”. After 4:20 minutes, your soup
is ready.
Add salt and pepper to taste before
serving sprinkled with cress.
Add 1-2 tbsp of oil to round out the
avor.
Enjoy!
Cauliower Soup
You will need:
½ cauliower
1 small spring onion
1 clove of garlic
300 ml of fresh water
1 ripe avocado (without shell)
3 tbsp. of lemon juice
3 tbsp. of chives
sea salt
freshly ground white pepper
Oil of your choice
Preparation
Peel spring onion and garlic, chop the
cauliower coarsely.
Fill onion, garlic and cauliower in the
mixing container and process in manual
mode.
Now, add the fresh water and the
avocado (without stone) in the blender
and start the program ”Soup”.
Stir in the chives and add salt and
pepper to taste.
Add 1-2 tbsp of oil to round out the
avor.
Enjoy!
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