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lectionnez le mode GRIL pour dorer
uniquement la partie supérieure des aliments.
Retournez les aliments si vous souhaitez qu’ils
soient dorés des deux côtés.
Sélectionnez le mode GRIL PAR CONVECTION
pour dorer légèrement l’aliment, également sur
la partie inférieure. Cette fonction est appropriée
pour dorer des deux côtés les aliments délicats
ne pouvant pas être retournés, comme le
poisson. Il se peut que les deux côtés ne soient
pas dorés de la même façon.
Le gril fonctionne avec 4 niveaux de puissance
différents.
Pendant les 3 premières minutes, l’élément est
chauffé à puissance maximale. La puissance est
ensuite réduite selon la cuisson souhaitée.
Le niveau 1 dore légèrement la surface des
aliments.
Le niveau 4 produit une chaleur intense
permettant aux aliments de dorer très rapidement.
Sélectionnez le niveau de puissance en fonction
de la cuisson désirée pour l’aliment.
GRIL/GRIL PAR CONVECTION
50


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