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To Operate
A. The appliance is placed on a flat, level, non-combustible surface.
B. Ensure the regulator is connected to the LPG cylinder (See Regulator Connection page 4.),
and the hose is not subject to any twisting.
C. Verify all joints are spanner tight and check for leaks after turning on gas supply. See
correct procedure on page 4.
D. Ensure all knobs are in the ‘Off’ position.
E. Ensure cooking plate is in place, and secured with all Thumb screws.
F. Open Gas Cylinder valve.
G. Light each burner by following this procedure (16540, 16640):
Read all instructions before lighting.
Before lighting ensure plate is secured.
Push in and turn Left-Hand-Side knob counter clockwise to ‘High’, while pressing
the Ignition button (a ‘Clicking’ sound will be heard).
If ignition does not occur, return to ‘Off’ and repeat after 5 minutes.
H. Once the left-hand-side burner is alight, light each successive burner from left to right.
or
I. Light each burner by following this procedure (16440):
Read all instructions before lighting.
Before lighting ensure plate is secured.
Push in and turn any knob counter-clockwise towards ‘High’.
If ignition does not occur, return to ‘Off’ and repeat after 5 minutes.
J. Check for a clear blue flame with just a tip of yellow.
Excess yellow tipping means the combustion is not right, if that is observed, turn the
Barbecue burners off, and refer to troubleshooting at the end of this manual.
Controlling the Burners
The control knob can now be turned to the desired heat setting, Low, Medium or High. The
control knob does not need to be pushed in while selecting the heat setting.
After Use
It is a good idea to leave the barbecue ‘On’ for about 10 minutes after you have finished
cooking. This helps to burn away any excess food residues and oil, and makes cleaning easier.
Be sure to turn off all control knobs and the gas supply.
Allow the barbecue to cool.
Clean the fat collecting cup and cooking surfaces. Clean any food spills from the side
shelves, if they are installed.
The gas cylinder supply valve must be turned off when the appliance is not in use.
Storing Your Barbecue
When storing barbecue for extended periods, be certain all controls and cylinder valves are
turned off. If storing the barbecue indoors remove gas cylinder and store the cylinder in a
ventilated area outdoors. Gas cylinders must be stored outdoors, out of reach of children and
must not be stored in a building, garage or any other enclosed area.
The barbecue should be covered when not in use. Eg with a polyester or vinyl barbecue cover.
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