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Benutzung Ihres Backofens
Die "Kochführer"-Funktion
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Liste der Gerichte des "Kochführers"
WEISSES FLEISCH
ROTES FLEISCH
FISCH
GEMÜSE
KUCHEN
KUCHEN, SPECKKUCHEN
REZEPTE
Ente
Putenschenkel
Fasan
Hase
Kaninchen, Kaninchenrücken
Fleischpastete
Gans
Perlhuhn
Schweinerücken
Schweinefilet
Hähnchen (> 1.700g)
Hähnchen am Bratspieß
Kalbsbraten
Lammschulter
Lammrücken
Lammkeule
Rinderbraten, gerade gar
Rinderbraten, blutig
Hecht
Seebrasse
Wittling
Lachs
Forelle
Fischbraten
Fischpastete
Gemüseauflauf
Kartoffelauflauf
lasagnes
Chicorée
Gefüllte Paprikaschoten
Gefüllte Tomaten
Napfkuchen
Teekuchen
Windbeutel
Schokoladenkuchen
Joghurtkuchen
Génoise-Torte, Savoyischer Kuchen
Kugelhopf
Vier-Viertel-Kuchen
Sandgebäck, Cookies
Baisers
Mürbeteigkuchen
Blätterteigkuchen
Hefeteigkuchen
Speckkuchen
Käsekuchen
Runder Kuchen mit Früchten
Fleischpastete
soufflé
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