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Aroma AEM-646 - Cappu-Latte Espresso System Manual

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NETTOYAGE ET ENTRETIEN
CARE AND CLEANING
12
12
WARNING: NEVER WASH YOUR ESPRESSO MACHINE ACCESSORIES IN THE
DISHWASHER
Regular and proper maintenance of your Cappu-Latte Espresso System will ensure a
long-lasting life, and the best tasting espresso. Coffee oils and deposits build up over
time and need to be flushed out and cleaned for optimum espresso taste.
Cleaning the steam nozzle and froth attachment:
Clean these parts immediately after each use to avoid damage. Wipe the stainless steel
steam nozzle with a clean, damp cloth and simply place the froth attachment under
warm running water until all excess milk has been removed. After this step, turn the
operation dial counter-clockwise to the steam setting and clear any leftover milk out of
the steam nozzle.
On a monthly basis we recommend a thorough cleaning of the steam nozzle to ensure
longevity. For a thorough cleaning, insert the head of the steam nozzle into a container
of water. Make sure that the water level is over the head of the steam nozzle. Run
steam through the nozzle for 30 seconds and let it soak overnight. After the nozzle has
soaked, remove the steam nozzle head and stick a pin up the steam nozzle. (To remove
the nozzle head, use the measuring scoop as a tool. There are fittings on the scoop that
fit on the steam nozzle head and act as a wrench to make removing the head simple).
Remove pin, then turn the unit on and run steam through the nozzle again for 30
seconds.
Warning: Use caution when operating the steam nozzle. Steam is very hot and can scald.
Cleaning the drip tray:
Remove the drip tray and its cover after each use to empty. If the red overflow indicator
appears through the cover, empty the drip tray immediately. Using non-abrasive
cleaners, wash the drip tray and cover in warm, soapy water, rinse and dry. It is normal
for the inside of the drip tray to be stained by coffee oils.
ATTENTION NE LAVEZ PAS LES ACCESSOIRES DE L'EXPRESSO AU LAVE-
VAISSELLE
Un entretien correct et régulier prolongera la vie de votre expresso Cappu-Latte et
donnera un arôme inégalé à l'expresso. Les huiles de café et d'autres dépôts
s'accumulent avec le temps; vous devrez les éliminer et nettoyer l'appareil pour obtenir
un expresso à l'arôme optimal.
Nettoyage de la buse vapeur et de l'accessoire mousse:
Nettoyez ces pièces immédiatement après une utilisation pour prévenir des dommages.
Essuyez la buse vapeur en inox avec un chiffon propre humide, et placez l'accessoire
mousse sous le robinet d'eau chaude jusqu'à ce que tout le lait ait été éliminé. Ensuite,
tournez le sélecteur dans le sens inverse des aiguilles d'une montre jusqu'à la position
vapeur et retirez les résidus de lait de la buse vapeur.
Nous recommandons un nettoyage complet de la buse vapeur une fois par mois pour
assurer sa longévité. Pour cela, plongez l'extrémité de la buse vapeur dans un récipient
plein d'eau. L'eau doit recouvrir l'extrémité de la buse vapeur. Faites circuler la vapeur
dans la buse pendant 30 secondes puis laissez tremper une nuit. Le lendemain matin,
enlevez la buse vapeur et mettez une épingle dans la buse vapeur. (Pour enlever la
buse vapeur, utilisez la cuillère a mesuré comme outil. Sur la manche de la cuillère, il y a
des ouverture specialement faite pour devisser la buse vapeur.) Retirez l'épingle, puis
allumez l'appareil et faites à nouveau circuler la vapeur dans la buse pendant 30
secondes.
Attention: Manipulez la buse vapeur avec précaution. La vapeur est brûlante, elle peut ébouillanter.
Nettoyage du bac récolte-gouttes:
Après chaque utilisation, retirez le bac récolte-gouttes et la grille pour les vider. Si vous
voyez à travers la grille le voyant rouge de trop-plein allumé, videz le bac récolte-
gouttes immédiatement. Nettoyez le le bac récolte-gouttes et la grille avec de l'eau tiède
savonneuse (sans produits abrasifs), rincez-les et séchez-les. Les taches d'huile de café
à l'intérieur du bac récolte-gouttes sont tout à fait normales.
… 14 …


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