Manual Aeg-electrolux mcd 1751 (page 168 of 188) (English, German, Dutch, French)

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Voorgerechten en soepen

Vlees, vis en gevogelte

Frankrijk

Verse tonijn met groente

totale bereidingstijd: ca. 21-23 minuten

servies: ondiepe ovale ovenschaal met deksel (ca. 26 cm

diameter)

ingrediënten

500 g verse tonijn, in plakken

2 el citroensap

zout

1 tl plantaardige olie om de schaal in te vetten

/2 groene paprika (125 g), in reepjes

2 uien (125 g) gesnipperd

1 wortel (50 g), in schijfjes

1-2 tomaten (125 g), in blokjes

40 ml witte wijn

1 teentje knoflook

bouquet garni

zout en peper

1. Tonijn wassen, droogdeppen en met citroensap

besprenkelen. Ca. 15 minuten laten staan. Nogmaals

droogdeppen en zouten.

2. Olie over de bodem van de schaal sprenkelen en tonijn

in de schaal leggen. De groente bovenop de vis leggen.

Witte wijn, knoflook, bouquet garni en zout en peper

toevoegen. Afgedekt koken.

21-23 min. 560 W

Na het koken ongeveer 2 minuten laten staan.

Bouquet garni en knoflook voor het serveren

verwijderen.

Een bouquet garni bestaat uit: takje peterselie, bosje

soepgroente, takje lavas, takje tijm, enkele

laurierbladeren.

Spanje

Champignons met rozemarijn

totale bereidingstijd: ca. 15-21 minuten

servies: schaal met deksel (1 liter inhoud)

ondiepe ronde schaal (ca. 22 cm diameter)

ingrediënten

8 grote champignons (ca. 225 g)

2 el boter of margarine (20 g)

1 ui (50 g), gesnipperd

50 g bacon, in kleine dobbelsteentjes

gemalen zwarte peper

verse rozemarijn, fijn gehakt

125 ml droge witte wijn

125 ml room

2 el bloem (20 g)

1. De stelen van de champignons verwijderen en

fijnhakken.

2. De boter over de schaal verdelen. Ui, bacon en

champignonstelen toevoegen. Kruiden met peper en

rozemarijn. Afdekken en verwarmen

4-6 min. 800 W

Laten afkoelen.

3. Room en 100 ml van de wijn in de andere schaal met

deksel verwarmen.

2-3 min. 800 W

4. Rest van de wijn met de bloem vermengen, door de

hete vloeistof roeren en met deksel verwarmen. Af en

toe omroeren.

1-2 min. 800 W

5. Champignons met het baconmengsel vullen, in de saus

zetten en op het rek grilleren.

2-3 min. 800 W

6-7 min. 400 W

Na het bereiden ca. 2 minuten laten staan.

4. AG-61+62D-EU Dutch 30/03/2005 16:37 Page 166

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Aeg-electrolux mcd 1751 Manual

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