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Inmaaktabel - Groente
In te maken eetwaar Temperatuur
(°C)
Inmaken/wecken tot
het parelen begint
(min)
Bereidingstijd bij
100°C (min)
Wortels
1)
160-170 50-60 5-10
Komkommers 160-170 50-60 ---
Gemengde pickles 160-170 50-60 15
Koolrabi, erwten, asperges 160-170 50-60 15-20
1) In de oven bewaren nadat u de oven stopt
Automatische programma's
Gebruik om een van de 12 automatische programma's in te stellen:
P1 SCHOONMAKEN
P2 GROENTE 500-1000 (g)
P3 AARDAPPELGRATIN
P4 WIT BROOD 500-700 (g)
P5 BOLLETJES, 40 (gr.) per stuk
P6 VISFILET (gegratineerd)
P7 FOREL, 250-300 (g)
P8 PIZZA
P9 QUICHE LORRAINE
P10 KIP, 1000 (gr.)
P11 KALFSZADEL, 1000 (gr.)
P12 OPWARMEN
Reinigingsprogramma
1. Vul de stoomgenerator met ongeveer 150 ml water en 1 eetlepel azijn (waterlade).
2.
Stel het P 1 reinigingsprogramma in. Start het programma met de toets voor de pro-
gramma's voor bakken en braden.
Er klinkt drie keer een geluid als het programma na 15 minuten is afgelopen.
3. Met de toets Aan/Uit het signaal en de oven uitschakelen
4. Maak de oven schoon met een zachte doek.
WAARSCHUWING!
De oven moet koel zijn!
5. Verwijder al het water uit de stoomgenerator.
Doe de vochtige spons in de afgekoelde stoomgenerator.
Verwijder de spons en knijp het water eruit.
Laat de spons helemaal uitlekken.
6.
Laat de deur van de oven een uur open staan zodat de oven volledig kan drogen.
Nuttige aanwijzingen en tips
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