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ES
Cuidados
1 Descalcificación
ATENCIÓN: Para descalcificar la cafetera, utilice solo descalcificador ZWILLING. ZWILLING
no asume la responsabilidad de cualquier daño si utiliza otros productos distintos.
Según la dureza del agua, la máquina irá acumulando cal. La cal en los elementos calefactores
aumenta el tiempo de cocción y el consumo eléctrico, a la vez que reduce la temperatura del
agua, lo cual repercute en el sabor del café. Descalcifique la cafetera tan pronto parpadee el
símbolo . Cuando hace falta descalcificar la máquina, la cafetera solo permitirá 10 proce-
sos de producción de café, para evitar daños.
Rellene el depósito con 1 litro de agua y descalcificador, en la proporción indicada en el
envase. Coloque la jarra vacía bajo el soporte de filtro. Gire el interruptor hasta el tope a la
izquierda. Aparece "CLN" (Clean = limpieza). Pulse el interruptor. La descalcificación dura
hasta 15 minutos. Entonces, el símbolo deja de parpadear y queda encendido fijo. Limpie
el depósito, el soporte de filtro y la jarra de vidrio con agua. Rellene el depósito solo con agua
hasta la marca MAX, coloque la jarra vacía bajo el soporte de filtro y ponga en marcha la
cafetera sin café y sin filtro.
Cuidados
MIN
2
MAX
12
4
6
8
10
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