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Zelmer 13Z011 Manual

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The message o. CLOCK MEMORY MISS indicates no time setting. Set the current time according to section 16.9. This
message disappears after 5 seconds. The lack of time settings does not affect the coffee brewing process in any way.
The message p. COFFEE ABSENCE indicates the lack of bean coffee in the container (4). This message may appear
while starting the coffee brewing process. Fill the container (4) with bean coffee (according to section 7.1) and restart
the coffee brewing process according to section 12.
The message q. PUMP WATER TOO MUCH indicates that probably too much hot water was used. The hot water func-
tion will not be available for 30 minutes, as the coffee maker needs time to prepare hot water. This message disap-
pears after 5 seconds.
The message r. INSERT BREW UNIT indicates that there is no brewing head unit (14) inside the coffee maker. Insert the
brewing head unit (14) properly in the coffee maker according to section 4.
The message s. GRINDING MOTOR BLOCKED indicates that something has blocked the coffee grinder. Clean the
grinder. If the message appears many times even after cleaning the grinder, there is a problem with the grinder. The
coffee maker must be repaired.
Remember: If a failure appears that is not described above or the above solutions do not remove the cause of the
failure, please contact an authorized service point.
18. Cleaning and general care
Always keep the coffee maker clean to ensure a proper quality of the brewed coffee and to prolong the life of the
appliance.
Switch off and unplug the coffee maker before cleaning. 1.
Allow the coffee maker to cool before cleaning. 2.
Do not immerse the coffee maker into water or any other liquids. 3.
Do not wash any parts of the coffee maker in the dishwasher. 4.
Dry the cleaned parts in free air or using a cloth, do not dry the parts in the oven or microwave oven. 5.
The dregs box 6. (22) should be emptied daily. The water tank (3), the drip tray (19) and the dregs box (22) should be
cleaned using mild cleaning agents e.g. dishwashing liquids. Dry these parts thoroughly after cleaning.
The brewing head unit 7. (14) should be cleaned regularly after brewing 25 cups of coffee. Switch off the coffee maker
and open the service door (15). Take out the brewing head unit (14) and holding the handle (14a) wash it thoroughly
under running warm water. Do not use cleaning agents.
NOTE: The brewing head mechanism (14) may be (for cleaning purposes) turned using the key (25). Section 4
presents the way to turn the mechanism and to set it in the start position.
Cleaning the ground coffee inlet channel 8. (fi g. 10).
Open the ground coffee container lid (9). Insert the measuring
spoon cleaning brush (24) to the channel of the ground cof-
fee container (9a) to remove the coffee lumps which may be
accumulated inside. Open the service door (15), take out the
brewing head unit (14) and pull the partition backwards with
your fi nger. This way all ground coffee lumps will be removed
from the ground coffee container channel (9). It is recommend-
ed to clean this element once a month or when weak coffee is
brewed.
Cleaning the steam nozzle with the metal cover 9. (16).
It is recommended to dismantle the steam nozzle unit (16) for cleaning purposes each time after you prepare froth
(Note: the steel cover may be hot, handle it carefully). Remove the metal cover, twist off the plastic nozzle. If the
nozzle is stuck, use a needle. Replace the plastic nozzle by twisting it on to the metal casing attached to the service
door (15). Attach the metal cover to the nozzle.
Never pour water to the bean coffee container 10. (4). It may damage the coffee maker. Use only the brush to clean the
grinder. The grinder does not require regular service. In case of problems with the proper operation of the grinder,
please contact a qualifi ed employee of the service point.
Fig. 10
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