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KOEKJES EN BISCUITS (°C) (min)
Zandtaartdeeg / Deegreepjes voor op vlaaien/taar-
ten
140 20 - 35 1
Cakejes, verwarm de oven voor 160 20 - 35 3
Koekjes gemaakt van gistdeeg 150 - 160 20 - 40 1
Makarons 100 - 120 30 - 50 1
Eiwitgebak/schuimgebak / Schuimgebakjes 80 - 100 120 - 150 1
Verwarm de lege oven voor.
Gebruik de tweede rekstand.
Gebruik de functie: Boven- /onderwarmte.
KOEKJES EN BISCUITS (°C) (min)
Broodjes 190 - 210 10 - 25
Zandtaartdeeg / Deegreepjes voor op vlaaien/taarten 160 20 - 30
Cakejes 170 20 - 35
OVENSCHOTELS EN GEGRATINEERDE GERECHTEN
Gebruik de eerste rekstand.
(°C) (min)
Stokbroden bedekt met
gesmolten kaas
Hetelucht 160 - 170 15 - 30
Groentegratin, verwarm
de oven voor
Turbo grill 160 - 170 15 - 30
Lasagne Boven- /onderwarmte 180 - 200 25 - 40
Visschotels Boven- /onderwarmte 180 - 200 30 - 60
Gevulde groente Hetelucht 160 - 170 30 - 60
Zoete ovenschotels Boven- /onderwarmte 180 - 200 40 - 60
Pasta gebakken Boven- /onderwarmte 180 - 200 45 - 60
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