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Uso diario
ADVERTENCIA!
Consulte los capítulos sobre
seguridad.
Encendido y apagado del aparato
Depende del modelo si su
aparato tiene pilotos, símbolos
del mando o indicadores:
El indicador se enciende cuando
el aparato está funcionando.
El símbolo muestra si el mando
controla las funciones del horno
o la temperatura.
El indicador se enciende cuando
el horno se calienta.
1. Gire el mando del horno hasta la función
deseada.
2. Gire el mando del termostato para
seleccionar una temperatura.
3. Para apagar el aparato, gire los mandos de
función y de temperatura hasta la posición
de apagado.
Funciones de horno
Función del horno Aplicación
Posición de apaga-
do
El aparato está apagado.
Bóveda/Calor infe-
rior/ Limpieza con
agua
Para hornear y asar alimentos en una posición de bandeja.
Para obtener más información sobre la limpieza con agua, con-
sulte el capítulo "Mantenimiento y limpieza".
Cocción por con-
vección
Permite asar o asar y hornear a la vez alimentos que requieran la
misma temperatura, utilizando más de una bandeja y sin que se
transfieran los sabores.
Grill Para asar al grill alimentos de poco espesor y tostar pan.
Grill rápido Para asar al grill grandes cantidades de alimentos de poco es-
pesor y tostar pan.
Pizza Para hornear alimentos en un nivel, con dorado intenso y base
crujiente. Ajuste las temperaturas unos 20-40°C menos que
cuando utilice Bóveda/Calor inferior.
Calor inferior Para preparar pasteles con bases crujientes y conservar alimen-
tos.
www.zanussi.com 45
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