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Descripción del producto
Descripción general
21 53 4
8
9
7
6
10
5
4
3
2
1
11
1
Panel de control
2
Mando de las funciones del horno
3
Mando del temporizador
4
Mando de temperatura
5
Indicador/símbolo de temperatura
6
Resistencia
7
Lámpara
8
Ventilador
9
Contenedor de limpieza con agua
10
Carril lateral, extraíble
11
Posiciones de los estantes
Accesorios
Parrilla
Para bandejas de horno, pastel en molde,
asados.
Bandeja de repostería de aluminio
Para bizcochos y galletas.
Bandeja honda
Para hornear y asar o como bandeja grasera.
Antes del primer uso
ADVERTENCIA!
Consulte los capítulos sobre
seguridad.
Limpieza inicial
Retire todos los accesorios y carriles de apoyo
extraíbles del aparato.
Consulte el capítulo "Mantenimiento
y limpieza".
Limpie el interior del aparato y los accesorios
antes del primer uso.
Coloque los accesorios y carriles laterales
extraíbles en su posición inicial.
Calentamiento previo
Precaliente el aparato vacío para quemar los
restos de grasa.
1. Ajuste la función y la temperatura
máxima.
2. Deje funcionar el aparato 1 hora.
3. Ajuste la función y ajuste la temperatura
máxima.
4. Deje que el aparato funcione durante 15
minutos.
Los accesorios se pueden calentar más de lo
habitual. El aparato puede emitir olores y
humos. Esto es totalmente normal. Asegúrese
de que haya una buena ventilación en la
habitación.
44 www.zanussi.com
44


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