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Alimento Bóveda/Calor inferior Tiempo (min) Comentarios
Temperatura
(°C)
Posición de la
parrilla
Bollos rellenos de
crema: dos niveles
- - 35 - 45 En bandeja
Tartaletas 180 2 45 - 70 En molde de re-
postería de 20 cm
Pastel de fruta 160 1 110 - 120 En molde de re-
postería de 24 cm
Tarta Victoria 170 1 50 - 60 En molde de re-
postería de 20 cm
1) Precaliente el horno 10 minutos.
Pan y pizza
Alimento Bóveda/Calor inferior Tiempo (min) Comentarios
Temperatura
(°C)
Posición de la
parrilla
Pan blanco
1)
190 1 60 - 70 1 - 2 piezas, 500 g
cada pieza
Pan de centeno 190 1 30 - 45 En molde para pan
Panecillos
1)
190 2 25 - 40 6 - 8 panecillos en
una bandeja de re-
postería
Pizza
1)
230 - 250 1 10 - 20 En una bandeja o
bandeja honda
Bollitos
1)
200 3 10 - 20 En bandeja
1) Precaliente el horno 10 minutos.
Flanes
Alimento Bóveda/Calor inferior Tiempo (min) Comentarios
Temperatura
(°C)
Posición de la
parrilla
Pudin de pasta 200 2 40 - 50 En un molde
Pudin de verduras 200 2 45 - 60 En un molde
Tartas saladas
1)
180 1 50 - 60 En un molde
Lasaña
1)
180 - 190 2 25 - 40 En un molde
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