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Possibilities for insertion
Kitchen unit with door
Proper arrangements must be taken
in designing the forniture unit, in order to
avoid any contact with the bottom of the
hob which can be heated when it is
operated. The recommended solution is
shown in Fig. 8. The panel fitted under
the hob should be easily removable to
allow an easy access if a technical assis-
tance intervention is needed.
Kitchen unit with oven
The hob recess dimensions must
comply the indication given in Figs. 5
and 6 and must be provided with
brackets to allow a continuous supply of
air. To avoid overhating, the building in
should be carried out as shown in Figs.
9= and 10. The hob's electric
connection and the oven's one must be
carried out separately, both for safety
reasons and to allow the oven to be
easily taken off the unit.
a) Removable panel
b) Space for connections
Fig. 8
Fig. 9
Fig. 10
42


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