Manual Wmf KULT X (page 20 of 104) (English, German, Dutch, Danish, French, Italian, Swedish, Spanish, Norwegian, Finnish)

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Cleaning and care

Remove the mains plug after use. Allow the bread maker to cool down before cleaning it. Remove

the baking pan by holding the handle and twisting it in an anti-clockwise direction. Then remove

the dough hook. If the dough hook is difﬁcult to remove, ﬁll the baking pan with lukewarm water

for around 30 minutes and leave the dough hook to soak in it. Now it should be easier to remove.

Clean the baking pan and the dough hook with a damp cloth, and avoid using sharp or abrasive

cleaning agents that could otherwise damage the non-stick coating. The baking pan must be dried out

completely before it can be used again. Use a damp cloth to clean the bread maker, the lid and the

window. Do not use any abrasive cleaning agents as this could damage the surface. Never submerge

the casing in water. You can put the measure, the measuring spoon and the dough hook remover in

the dishwasher to make cleaning simple.

Dishwasher safe

Can be rinsed under

running water

Wipe with a damp

cloth

Baking pan

Kneading hook

Measuring cup

Measuring spoon

Hook remover

Casing

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Wmf KULT X Manual

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