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User Manual WMFbistro!
Safety
Bruising or crushing hazard.
There is ahazard of bruising or crushing when handling
all moving parts. Do not reach into the bean hopper or
the brewing unit opening when the coffee machine is
switched on.
Health hazard.
The product hoppers (coffee beans / Choc) and manual
insert may only be filled with materials for the use
intended.
Health hazard.
When handling special cleaners for the milk foamer,
cleaning tablets, follow the protective measures on the
packaging. The special cleaners for the milk foamer and
cleaning tablets are irritants. Only put in cleaning tablets
after the display shows amessage.
Irritation and scald hazard.
Never reach under the spouts while cleaning. Cleaning
fluid / descaling solution runs out of the combi spout
when cleaning / d esc aling.
9.2 Hazards to the coffee machine
Please observe the following points so as to prevent
problems with and damage to the coffee machine:
• For water with carbonate hardness in excess of 5°dKH,
aWMF water filter must be fitted; otherwise, the coffee
machine can be damaged due to build-up of scale.
• For insurance reasons always ensure that, at the end of
operation, the mains water supply for the water supply
is turned off and the mains power is switched off or the
machine is unplugged.
Caution.
Bruising or crushing
hazard.
Risk of injury.
Caution.
Health hazard.
Only use as intended.
Caution.
Health hazard.
Follow the instructions of the
label on the cleaning agents.
Caution.
Health hazard.
Irritation and scald hazard in
the dispensing area.
56


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Wmf Bistro User Manual - German - 68 pages

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