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Cutlery with wooden,horn china or
mother -of-pearl handle s
Plast ic i te ms t hat are n ot h eat resis tant
Older cutl ery with glued parts t hat are not
temperature resistant
Bonded cutl er y ite ms or dishes
Pewter or coo per items
Crystal glass
Steel items subj ect to r usting
Wooden p latte rs
Items made from synthetic fibres
So me ty pes of g lasses can b ecome
dull aft er a large number of was hes
Silv er a nd al umi num pa rts have a
tendency to discolourduring washing
Glazed patterns may fade if machine
washed frequent ly
Are not suitable
Are of limited suitability
Dishes and items of cutlery must not lie inside oneanother, or cover each other.
To avoid d ama ge to gl asse s, th eym us t not touc h.
Lo ad large ite ms w hic h ar e mo st difficul t to clea n in to the lowe r bask et.
The upper basket is de signed to ho ld m ore d eli cate and lighter dishwa re suc h as glasses , coffee
andtea cups
Lo ng blad ed kni ve s sto red in a n upr igh t po sition are a potenti al haza rd!
Lo ng and/ or s harp items o f cut lery such as carvi ng kniv es must be p ositione d
h orizon ta lly in the upper b asket .
P lease do not ove rload yo ur dishwashe r. T his is importan t f or goo d resu lts a nd fo r
r easonab le consu mpt ion o f en ergy.
Load holl ow it ems suc h as cup s, gl asses, pans etc. With the opening facing downwa rds s o that
w a t er c ann o t c o ll ec t i n the c ontai n e r or a de ep ba se.
Consider buying utensils which are identified as dishwasher-proof.
Usea mild detergentthat is described as'kind to dishes'. If necessary, seek further
information from the detergent manufacturers.
For particular items, select a program with aslow a temperature as possible.
To prev ent da mage, do not t ake gla ss and c utl ery out of the dis hwas her imm ediat el y
aft er the prog ramm e h as ende d.
(For best per formance of t he di shwasher, f ollow t hese l oading guide lines.
Featu res and ap peara nce of baske ts and cutler y ba sket s may vary fr om your m odel.)
Scrape off any larg e amounts o f leftover food. Soften r emnants of b urnt food i n pans.
It is no t necess ary to rinse t he d ishes under running water.
Pl ace objects in the dis hwasher in fol lowing way :
1.Items such a s cups, glasses, po ts /pa ns, etc. are f aced dow nwa rds.
2.Curved items, or ones wit h recess es, shoul d be loaded aslant so th at water can run off.
3.All utensils are stacked secu rely and can not tip o ver.
4.All utensils are placed in t he way t hat t he spr ay ar ms can rotate freely d uring washin g.
Ve ry sm al l it ems s hould n ot b e washe d in the dish washer as they could eas ily fal l out of the basket.
To pre ven t wat er drippi ng fr om the uppe r ba sket i nto the lower basket, we rec omme nd th at you
empty the lower basket first an d the n the upper bask et.
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